Results 201 to 210 of about 72,345 (226)
Some of the next articles are maybe not open access.
Prevalence of Listeria sp. in droppings from urban rooks (Corvus frugilegus)
Journal of Applied Microbiology, 1997Droppings from 112 urban rooks (Corvus frugilegus) were cultured for the presence of Listeria sp. Overall, 46% of rooks sampled harboured one or more Listeria species. Of all birds examined, 33%, 24% and 8%, respectively, were infected with Listeria monocytogenes, Listeria innocua and Listeria seeligeri. Differentiation of L.
A, Bouttefroy +2 more
openaire +2 more sources
Canadian Journal of Microbiology, 2002
This study measures the detection performances of two rapid test systems (Listeria Rapid Test ClearviewTMand BaxTMsystem) for the screening of Listeria sp. and Listeria monocytogenes, respectively. A total of 413 samples from different sources (product from (i) different stages of processing, (ii) different environments, and (iii) different food ...
D, Rodrigues, M, Landgraf, M T, Destro
openaire +2 more sources
This study measures the detection performances of two rapid test systems (Listeria Rapid Test ClearviewTMand BaxTMsystem) for the screening of Listeria sp. and Listeria monocytogenes, respectively. A total of 413 samples from different sources (product from (i) different stages of processing, (ii) different environments, and (iii) different food ...
D, Rodrigues, M, Landgraf, M T, Destro
openaire +2 more sources
Estimation of the Survival Curve of Salmonella sp. and Listeria Innocua During the Thermal Process
2002 Chicago, IL July 28-31, 2002, 2002The objective of this study was to develop the evaluation software of microbiological safety of food during microwave heating. The information of thermal inactivation kinetics of potential pathogens in food material is essential for proper thermal process design and operation.
null Fumihiko Tanaka +3 more
openaire +1 more source
Zentralblatt fur Veterinarmedizin. Reihe B. Journal of veterinary medicine. Series B, 1998
Two different temperatures for enrichment of Listeria monocytogenes and related species have been studied (1) cold enrichment at 4 degrees C (2) enrichment at 30 degrees C (FDA method). Also, two selective media for isolation were tested: Acriflavine-Ceftazidime agar (A.C.) and Palcam agar.
C, Rota +4 more
openaire +1 more source
Two different temperatures for enrichment of Listeria monocytogenes and related species have been studied (1) cold enrichment at 4 degrees C (2) enrichment at 30 degrees C (FDA method). Also, two selective media for isolation were tested: Acriflavine-Ceftazidime agar (A.C.) and Palcam agar.
C, Rota +4 more
openaire +1 more source
Immunopeptidomics-based design of mRNA vaccine formulations against Listeria monocytogenes
Nature Communications, 2022Rupert L Mayer +2 more
exaly
The role of phenolic compounds against Listeria monocytogenes in food. A review
Trends in Food Science and Technology, 2021Sol Zamuz +2 more
exaly
THE PASSIVE TRANSFER OF ACQUIRED RESISTANCE TO LISTERIA MONOCYTOGENES
Journal of Experimental Medicine, 1964Kazunori Miki, G B Mackaness
exaly
A Review of the Ecology, Genomics, and Stress Response ofListeria innocuaandListeria monocytogenes
Critical Reviews in Food Science and Nutrition, 2012Joshua C Saldivar +2 more
exaly

