Results 101 to 110 of about 7,573 (214)

Propiedades antioxidantes del litchi (litchi chinensis sonn)

, 2015
In the body are carried out oxidation reactions essential for cellular metabolic processes, the result of these reactions is the generation of molecules with a high oxidizing power the free radicals.
Estrada Cruz, Karen Lizbeth, Reyes Munguía, Abigail   +1 more
core  

Management of Light for Quality Production of Litchi

International Journal of Bio-Resource and Stress Management, 2019
Light is prerequisite for plant growth and production of quality fruit. Management of different aspects of light viz. quantity, quality and duration promises to provide a new technological alternative to sustainable production of horticultural crops ...
Sushil Kumar Purbey, Sanjay Kumar Singh, Alemwati Pongener   +2 more
doaj  

The litchi in Hawaii

, 1917
The first Litchi chinensis plant was brought to Hawaii in about 1873. Experiment station researchers recognized the popularity of this fruit and also the lack of information on its proper cultivation. This publication is a comprehensive review of all aspects of lychee crop production known at the time of its publication.
openaire   +2 more sources

Hydrogen sulfide alleviates pericarp browning in lichi fruit by modulating energy and sugar metabolisms

Frontiers in Plant Science
Postharvest litchi is susceptible to browning that limits the development of litchi industry. Hydrogen sulfide (H2S) is an important bioactive molecule that can regulate many physiological processes.
Zhaoyin Gao, Kunkun Zhao, Zhengke Zhang, Mir Muhammad Nizamani, Songgang Li, Min Li, Deqiang Gong, Jiabao Wang, Meijiao Hu   +8 more
doaj   +1 more source

SNP data for litchi

, 2015
This file contains genotype data at 90 SNP loci for 96 litchi accessions sampled in ...
Zhidan Xiao (782038), Xiao, Zhidan, Yang, Xiaoyan, Fang, Jing, Xu Xiang (782040), Xiaoyan Yang (259084), Liu, Wei, Xiuli Bao (782039), Xiang, Xu, Bao, Xiuli, Wei Liu (20030), Jing Fang (170284)   +11 more
core   +1 more source

Genome-Wide Identification of Litchi SPL Gene Family and Expression Analysis in Pericarp Anthocyanin Biosynthesis

Horticulturae
During the ripening of litchi (Litchi chinensis Sonn.) fruit, anthocyanin biosynthesis is crucial in providing vibrant coloring. Previous studies on anthocyanin-related transcription factors have made significant discoveries relating to plants.
Ziqiang Xu, Jiayun Wu, Xiangyang Jing, Faiza Shafique Khan, Yanzhao Chen, Zhe Chen, Hongna Zhang, Yongzan Wei   +7 more
doaj   +1 more source

Diversity and Relative Abundance of Insect Visitors of Litchi (Litchi chinensis Sonn.) at Baisjagar, Tanahun, Nepal [PDF]

Litchi (Litchi chinensis Sonn.) is a highly cross-pollinated plant, and the identification of insect visitors is critical for enhancing its production. A study was conducted in Baisjagar, Tanahun, Nepal, from March to April 2023 to assess the diversity ...
Karki, Nadima, Kattel, Ishwar Prasad, Ishwar Prasad Kattel, Nadima Karki   +3 more
core   +1 more source

Fingerprinting and analysis of genetic diversity of litchi (Litchi chinensis Sonn.) accessions from different germplasm collections using microsatellite markers

, 2013
Litchi (Litchi chinensis Sonn.) is a fruit crop with a clear niche for expansion in countries with subtropical climates. One of the main limitations for breeding purposes and optimum germplasm management in this species is the confusion in cultivar ...
Madhou, Madhvee, Normand, Frédéric, Hormaza, José Ignacio, Bahorun, Theeshan   +3 more
core   +1 more source

Pollen Quantity and Viability in 65 Litchi (Litchi chinensis Sonn.) Cultivars

, 2017
The characteristics of litchi pollen have drawn increasing attention in recent years. Previous studies indicated that there are significant differences in the quantity and viability of litchi pollen grains among different varieties and flowering stages ...
Jiezhen Chen, Liangxi Ou, Changhe Cai, Jiefang Wu, Qian Yan, Danwen Fu   +5 more
core   +1 more source

Impact of flowering temperature on litchi yield under climate change: A case study in Taiwan

Climate Services
Litchi is a subtropical fruit tree that undergoes flower bud differentiation under low-temperature conditions. However, climate change has affected litchi production in Taiwan, causing litchi farmers to experience economic losses. This study explored the
Ya-Wen Hwang, Yung-Heng Hsu, Yung-Ming Chen   +2 more
doaj   +1 more source