Probiotic P. acidilactici application in shrimp Litopenaeus stylirostris culture subject to vibriosis in New Caledonia [PDF]
We studied the effects of a lactic acid bacterium, Pediococcus acidilactici (strain MA 18/5M, CNCM), as a dietary probiotic on growth performance and some nutritional and microbiological aspects of the shrimp Litopenaeus stylirostris. Experimental shrimp culture was carried out over 10 weeks, using floating cages of 14 m2 each set in earthen ponds, in ...
Castex, Mathieu +7 more
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Response of the blue shrimp Litopenaeus stylirostris to temperature decrease and hypoxia in relation to molt stage [PDF]
Abstract The effect of different levels of dissolved oxygen (DO) and a decreased temperature combined with severe hypoxia were studied in the blue shrimp Litopenaeus stylirostris in relation to molt stage. In the first experiment, shrimps were submitted to DO concentrations of 5 to 1 mg l −1 . Osmoregulatory capacity (OC) was measured in shrimps at
Mugnier, Chantal, Soyez, Claude
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Se determinó la prevalencia y distribución de diferentes agentes patógenos en langostinos silvestres, en la zona de esteros de la Región Tumbes - Perú, entre marzo y diciembre de 2009.
Rubén Alfaro Aguilera +2 more
doaj +1 more source
La comunidad de crustáceos decápodos del estero El Verde, Camacho, Sinaloa estuvo compuesta por 31 especies, 17 géneros y 12 familias. El género Uca (Ocypodidae) fue el más común. Las jaibas Callinectes arcuatus y C.
JF Arzola-González, L Flores-Campaña
doaj +1 more source
La creación de ACCUA se fundamentó en las consideraciones del informe titulado Aquaculture in Colombia (Pardo-Carrasco et al., 2018), presentado en LAQUA18, el cual pondera la producción acuícola de especies exóticas y nativas mediante tecnologías ...
Saeko Gaitán +2 more
doaj +1 more source
Recently, diverse pathologies and massive mortalities have been presented in shrimp hatcheries located along the California Gulf; therefore, toxic responses of shrimp larvae were used as biomarkers of pesticide pollution, because in this region intensive agriculture is practiced. Shrimp larvae were exposed to DDT, azinphosmethyl, permethrine, parathion,
J Guillermo, Galindo Reyes +3 more
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“Summer syndrome” in Litopenaeus stylirostris grow out ponds in New Caledonia: Zootechnical and environmental factors [PDF]
The "Summer Syndrome", a septicemic vibriosis caused by Vibrio nigripulchritudo, is responsible for one of the two main seasonal mortalities which affect shrimp aquaculture in New Caledonia. It was identified for the first time in December 1997 in an intensive shrimp farm (called farm DF) and has been enzootic ever since.
Lemonnier, Hugues +3 more
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“Summer Syndrome” in Litopenaeus stylirostris in New Caledonia: Pathology and epidemiology of the etiological agent, Vibrio nigripulchritudo [PDF]
The Summer Syndrome is a new shrimp disease that has been affecting a shrimp growout farm in New Caledonia since end of 1997. It was recognized to be caused by a systemic vibriosis due to Vibrio nigripulchritudo. This new disease turned out almost immediately enzootic in the shrimp farm involved and has affected all its crops ever since. Since the year
Goarant, Cyrille +5 more
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Molecular epidemiology of Vibrio nigripulchritudo, a pathogen of cultured penaeid shrimp (Litopenaeus stylirostris) in New Caledonia [PDF]
A collection of 57 isolates of Vibrio nigripulchritudo from either diseased or healthy shrimp and from shrimp farms environment was studied in order to gain a better understanding of the epidemiology of this pathogen, notably isolated from two distinct shrimp disease complexes. Molecular typing using two different techniques, arbitrarily primed PCR (AP-
Goarant, Cyrille +5 more
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Selection and characterization of potential probiotic bacteria for Litopenaeus stylirostris shrimp hatcheries in New Caledonia [PDF]
Abstract In New Caledonia, shrimp hatcheries are confronted with mass mortality in the larval stages, a phenomenon poorly understood as no specific causative agent has been identified. This has resulted in an excessive use of prophylactic antibiotics, although their adverse effects in aquaculture are notorious.
Pham, Dominique +6 more
openaire +2 more sources

