Results 21 to 30 of about 14,638 (169)

Effect of Different Oxygen Concentrations on Physiological Energetics of Blue Shrimp, Litopenaeus stylirostris (Stimpson) [PDF]

The Open Zoology Journal, 2011
The influence of different oxygen concentrations on the bioenergetics parameters, osmoregulatory capacity and O:N atomic ratio of the blue shrimp, Litopenaeus stylirostris (Stimpson), was determined under laboratory conditions; shrimp were acclimated at 28 oC and 25psu and exposed to three different oxygen concentrations 2, 4 and 6 mg L -1 .
R. Denisse
openaire   +2 more sources

Induction of ovarian maturation and spawning by combined treatment of serotonin and a dopamine antagonist, spiperone in Litopenaeus stylirostris and Litopenaeus vannamei

Aquaculture, 2004
Abstract The study was designed to develop a reliable technique for inducing ovarian maturation and spawning in Litopenaeus stylirostris and Litopenaeus vannamei , as an alternative to the traditional and destructive eyestalk ablation. Two combinations of molecules were evaluated: (a) serotonin (5-HT) at 50 μg g −1 body weight (b.w.)+juvenile ...
Alfaro Montoya, J., Zuniga, G., Komen, J.   +2 more
openaire   +3 more sources

Floc contribution on spawning performance of blue shrimpLitopenaeus stylirostris [PDF]

Aquaculture Research, 2011
The floc system has been successfully applied for shrimp grow-out, but little is known about floc contribution on reproductive performance. In a 30-day trial, spawning performance of broodstock was evaluated in floc and earthen ponds. Floc spawners achieved better results (P 0.05) compared with pond spawners in terms of number of spawns per ablated ...
Emerenciano, Mauricio, Cuzon, Gerard, Goguenheim, Jean, Gaxiola, Gabriela   +3 more
openaire   +1 more source

Diseases of the giant river prawn Macrobrachium rosenbergii: A review for a growing industry

Reviews in Aquaculture, Volume 15, Issue 2, Page 738-758, March 2023., 2023
Abstract The giant river prawn, Macrobrachium rosenbergii, is a major focus of aquaculture in tropical and sub‐tropical regions around the globe. Over the last 30 years, culture of M. rosenbergii has increased exponentially as demand has risen both for domestic consumption and for international export trade.
Chantelle Hooper, Partho P. Debnath, Grant D. Stentiford, Kelly S. Bateman, Krishna R. Salin, David Bass   +5 more
wiley   +1 more source

Effects of Dietary Pediococcus acidilactici and Isomaltooligosaccharide on Growth Performance, Immunity, and Antioxidant Defense in Juvenile Common Carp

Aquaculture Nutrition, Volume 2023, Issue 1, 2023., 2023
The aim of this study was to investigate the synbiotic effects of Pediococcus acidilactici (PA) and isomaltooligosaccharide (IMO) on the performance of juvenile common carp (Cyprinus carpio). A total of 360 fish (17.22 ± 0.19 g) were randomly divided into six groups with three replicates of 20 fish each. The trial continued for 8 weeks.
Milad Maniat, Amir Parviz Salati, Nasim Zanguee, Seyed Mohammad Mousavi, Seyed Hossein Hoseinifar, Mohammed El Basuini   +5 more
wiley   +1 more source

Genotyping of white spot syndrome virus on wild and farm crustaceans from Sonora, Mexico [PDF]

Archives of Biological Sciences, 2013
White spot syndrome is a viral disease affecting wild and farm crustaceans that serve as reservoirs. Previous reports have demonstrated high genomic variation in WSS viruses (WSSV) isolated from distinct geographical regions.
González-Galaviz José Reyes, Rodriguez-Anaya Libia Zulema, Molina-Garza Zinnia Judith, Ibarra-Gámez José Cuauhtémoc, Galaviz-Silva Lucio   +4 more
doaj   +1 more source

Natural Biota’s Contribution to Cultured Aquatic Animals’ Growth in Aquaculture Cannot Be Ignored

Aquaculture Research, Volume 2023, Issue 1, 2023., 2023
The rapid expansion of the aquaculture industry is accompanied by high organic and nutrient loadings from formulated feeds. This leads to water deterioration and pathogenic microorganisms. Natural biota (e.g., bacteria, phytoplankton, zooplankton, and zoobenthos) in ponds form important parts of cultured aquatic animals’ diets.
Shiyu Jin, Qingling Kong, Chibuike Kemdi John, Zhaoyu Wang, Tanglin Zhang, Xiangqian Li, Xiaoyan Zhu, Jing Li, Yan Luo, Mengyu Qian, Feifei Chen, Xiaolong Kong, Dangen Gu, Si Luo, Daniel L. Merrifield   +14 more
wiley   +1 more source

Recent developments in male fertility evaluation, sperm cryopreservation and artificial fertilisation, and their potential application to decapod crustacean aquaculture

Reviews in Aquaculture, Volume 14, Issue 2, Page 848-889, March 2022., 2022
Abstract To maximise productivity, a better understanding of the underlying causes of subfertility that lead to inferior offspring and high mortality is imperative. In decapod crustaceans, most research has focused on female reproductive performance, with little attention given to male fertility.
Jon Irish Legaspi Aquino, Lisa Elliott, Chaoshu Zeng, Damien B.B.P. Paris   +3 more
wiley   +1 more source

Temporal variation in the abundance of postlarval and juvenile blue shrimp (Litopenaeus stylirostris) and brown shrimp (Farfantepenaeus californiensis) in the Colorado River estuary

Ciencias Marinas, 2007
The temporal variation in the abundance and species composition of penaeid shrimp postlarvae and juveniles was studied in a tidal channel of the Colorado River estuary.
MS Galindo-Bect, HM Page, RL Petty, JM Hernández-Ayón, EA Aragón-Noriega, H Bustos-Serrano   +5 more
doaj   +1 more source

Perspectives on the mangrove conundrum, land use, and benefits of yield intensification in farmed shrimp production: A review

Journal of the World Aquaculture Society, Volume 53, Issue 1, Page 8-46, February 2022., 2022
Abstract Globally, shrimp farms occupied an estimated 3.490 million hectares (Mha) of land and operated 2.426 Mha of production ponds in 2018. Extensive shrimp farms used 1.804 Mha of farm area (1.377 Mha of production ponds), but produced 11.4% of global shrimp production.
Claude E. Boyd, Robert P. Davis, Aaron A. McNevin   +2 more
wiley   +1 more source