Results 1 to 10 of about 14,638 (169)

Transcriptomic Insights and the Development of Microsatellite Markers to Assess Genetic Diversity in the Broodstock Management of Litopenaeus stylirostris [PDF]

Animals
The Pacific blue shrimp (Litopenaeus stylirostris) is a premium product in the international seafood market. However, intensified farming has increased disease incidence and reduced genetic diversity.
Ya-Chi Yang, Pei-Yun Chu, Che-Chun Chen, Wen-Chin Yang, Te-Hua Hsu, Hong-Yi Gong, I Chiu Liao, Chang-Wen Huang   +7 more
doaj   +5 more sources

The Active Microbiota of the Eggs and the Nauplii of the Pacific Blue Shrimp Litopenaeus stylirostris Partially Shaped by a Potential Vertical Transmission [PDF]

Frontiers in Microbiology, 2022
The many ecological niches present in an organism harbor distinct microorganisms called microbiota. Different factors can influence the establishment of these commensal microbial communities.
Carolane Giraud, Carolane Giraud, Nolwenn Callac, Viviane Boulo, Jean-Sébastien Lam, Dominique Pham, Nazha Selmaoui-Folcher, Nelly Wabete   +7 more
doaj   +3 more sources

Potential lineage transmission within the active microbiota of the eggs and the nauplii of the shrimp Litopenaeus stylirostris: possible influence of the rearing water and more [PDF]

PeerJ, 2021
Background Microbial communities associated with animals are known to be key elements in the development of their hosts. In marine environments, these communities are largely under the influence of the surrounding water. In aquaculture, understanding the
Carolane Giraud, Nolwenn Callac, Maxime Beauvais, Jean-René Mailliez, Dominique Ansquer, Nazha Selmaoui-Folcher, Dominique Pham, Nelly Wabete, Viviane Boulo   +8 more
doaj   +4 more sources

Dietary Probiotic Pediococcus acidilactici MA18/5M Improves the Growth, Feed Performance and Antioxidant Status of Penaeid Shrimp Litopenaeus stylirostris: A Growth-Ration-Size Approach [PDF]

Animals, 2021
Probiotics are increasingly documented to confer health and performance benefits across farmed animals. The aim of this study was to assess the effect of a constant daily intake of the single-strain probiotic Pedicococcus acidilactici MA18/5M (4 × 108 ...
Mathieu Castex, Eric Leclercq, Pierrette Lemaire, Liêt Chim   +3 more
doaj   +3 more sources

Correlation between Detection of a Plasmid and High-Level Virulence of Vibrio nigripulchritudo , a Pathogen of the Shrimp Litopenaeus stylirostris [PDF]

Applied and Environmental Microbiology, 2008
ABSTRACT Vibrio nigripulchritudo , the etiological agent of Litopenaeus stylirostris summer syndrome, is responsible for mass mortalities of shrimp in New Caledonia. Epidemiological studies led to the suggestion that this disease is caused by an emergent group of pathogenic strains.
Yann Reynaud, Denis Saulnier, Didier Mazel   +2 more
exaly   +6 more sources

Simultaneous Production of a Virus-Like Particle Linked to dsRNA to Enhance dsRNA Delivery for Yellow Head Virus Inhibition [PDF]

Viruses, 2022
A co-expressed Penaeus stylirostris densovirus (PstDNV) capsid and dsRNA specific to the yellow head virus (YHV) protease (CoEx cpPstDNV/dspro) has been shown to suppress YHV replication in the Pacific white-legged shrimp (Litopenaeus vannamei). However,
Jaruwan Worawittayatada, Kitipong Angsujinda, Rapee Sinnuengnong, Pongsopee Attasart, Duncan R. Smith, Wanchai Assavalapsakul   +5 more
doaj   +2 more sources

The Dietary Lipid Requirement for Ovarian Maturation and Health in Female Giant River Prawn, Macrobrachium rosenbergii Broodstock. [PDF]

Aquac Nutr
The dietary lipid level is closely associated with ovarian maturation of broodstock. However, optimal lipid requirements during broodstock gonad development for aquatic animals remain limited. In order to assess the impact of dietary lipid levels (6%, 8%, 10%, 12%, and 14% lipid, denoted as L6%, L8%, L10%, L12%, and L14%) on the ovarian maturation ...
Song J, Jian Y, Xie Y, Liang J, Shao C, Pan X, Chen Z, Gao Q, Kong Y, Xu Q, Ding Z.   +10 more
europepmc   +2 more sources

Potential Impacts of Climate Change on Shrimps Distribution of Commercial Importance in the Gulf of California

Applied Sciences, 2021
The Gulf of California is the most productive fishing region in Mexico; its ecosystems contain a vast diversity of species with exploitation potential, some of them potentially vulnerable to climate change. This research was conducted to analyze, through
Andres Cota-Durán, David Petatán-Ramírez, Miguel Ángel Ojeda-Ruiz, Elvia Aida Marín-Monroy   +3 more
doaj   +1 more source

Growth performance and gene expression of FAS, CPT1, G6P, and HK in juveniles of the freshwater prawn, Macrobrachium acanthurus, fed diets with different levels of protein, lipids, and carbohydrates

Journal of the World Aquaculture Society, Volume 54, Issue 6, Page 1644-1658, December 2023., 2023
Abstract A feeding trial with Macrobrachium acanthurus juveniles was performed to determine growth performance and utilization of diets varying in protein, lipid, and carbohydrate level. Twelve diets were formulated with three levels of protein (P) and supplemented with different proportions of lipids (L) and carbohydrates (C): P30‐L20‐C8, P30‐L15‐C19,
Susana Alejandra Frías Gómez, Madison S. Powell, Carlos Alfonso Álvarez González, Luis Héctor Hernández Hernández   +3 more
wiley   +1 more source

Biofloc technology as part of a sustainable aquaculture system: A review on the status and innovations for its expansion

Aquaculture, Fish and Fisheries, Volume 3, Issue 4, Page 331-352, August 2023., 2023
This paper is a review paper based on biofloc technology (BFT). In this paper the current global status of BFT, the biology behind the technique and areas for future expansion are discussed. Abstract Increased food demand, reflecting a rising global human population, attaining 8 billion in 2022, has furthered the intensification of farmed aquatic ...
Stephen McCusker, Majbritt Bolton Warberg, Simon J. Davies, Cecilia de Souza Valente, Mark P. Johnson, Ronan Cooney, Alex H. L. Wan   +6 more
wiley   +1 more source