Forage polyphenol oxidase and ruminant livestock nutrition. [PDF]
Polyphenol oxidase (PPO) is predominately associated with the detrimental effect of browning fruit and vegetables, however, interest within PPO containing forage crops (crops to be fed to animals) has grown since the browning reaction was associated with reduced nitrogen (N) losses in silo and the rumen.
Lee MR.
europepmc +6 more sources
Anatomy of a famine: using fuzzy cognitive mapping to understand the crisis in Ayod County, South Sudan, 2017. [PDF]
Day M.
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Beef in nutritious and sustainable diets. [PDF]
Sekula J, McNeill S, Petre R, Gould Z.
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Livestock vaccination during humanitarian crises in Sub-Saharan Africa: a scoping review of evidence of impact. [PDF]
Wako BY +5 more
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Beyond therapeutic feeding: a call for integrated strategies to end child malnutrition in Somalia. [PDF]
Tahlil AM +7 more
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Global Research Trends and the Association Between Feed Efficiency and Enteric Methane Emissions in Ruminants: A Bibliometric and Thematic Review. [PDF]
Botelho ET +11 more
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Big data and artificial intelligence in animal nutrition: a new era of precision feeding. [PDF]
Devi P, Nath SK, Barua B, Saha T.
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Edible insect-based feed ingredients as modulators of gastrointestinal physiology in monogastric livestock and aquaculture species. [PDF]
Sánchez-Velázquez OA +1 more
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Farming Systems, Food Security, Dietary Intakes, and Nutrition Status Among Young Children in Rural Tanzania Before and After Harvest. [PDF]
Muhimbula H, Kinabo J, O'Sullivan AM.
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Nutritional Modulation of Epigenetic Responses to Heat Stress in Farm Animals: Evidence, Limitations and Perspectives. [PDF]
Yang Z +10 more
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