Results 221 to 230 of about 1,248,169 (295)

Nutrigenomics in precision livestock and poultry farming: Enhancing productivity, welfare, and sustainability through gene-tailored diets. [PDF]

Vet Anim Sci
Souf IB, Saidani M, Mhamdi L, Darej C, Ben Larbi M, M'Hamdi N.   +5 more
europepmc   +1 more source

Cereal–legume intercropping for climate‐smart livestock production: insights from oat–alfalfa intercropping

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Cereal–legume intercropping can improve forage productivity and quality at the same time as enhancing soil function and reducing environmental impacts, yet integrative evaluations under low‐input conditions are scarce. This study assessed oat (Avena sativa L.)–alfalfa (Medicago sativa L.) intercropping for forage yield, nutritive ...
Ashraf Alkhtib, Metekia Tamiru, Jane Wamatu   +2 more
wiley   +1 more source

Antibiotic residues in poultry‐derived foods and associated human health risks: a systematic review

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Antibiotic residues in poultry‐derived foods remain a food‐safety concern because of their implications for regulatory compliance, antimicrobial stewardship, and consumer exposure. This review synthesized evidence published between 2016 and April 2026 on the occurrence of antibiotic residues in poultry‐derived foods, analytical approaches ...
Ana Clara Nogueira Alves, Cristiane Cunha Guimarães, Tiago Cabral Nóbrega, Adriano Teixeira de Oliveira   +3 more
wiley   +1 more source

Harnessing African forage biodiversity through a hub-and-spoke model for sustainable livestock transformation. [PDF]

Anim Front
Akpensuen TT, Amodu JT, Tanko RJ, Dele PA, Bezerra LR, Perazzo AF.   +5 more
europepmc   +1 more source

Long‐term seroepidemiology of European brown hare syndrome in European and Italian hares in Tuscany (Italy)

The Journal of Wildlife Management, EarlyView.
We investigated the presence of European Brown Hare Syndrome (EBHS) in wild hare populations in the province of Grosseto (Italy) over a 16‐year period. The results showed that EBHS is widespread, with about two‐thirds of hares showing evidence of past infection. European hares were more frequently exposed than the rarer Italian hare.
Maria Chiara Fabbri, Mattia Ricci, Patrizia Cavadini, Lorenzo Capucci, Martina Benedetti, Andrea Lombardo, Ziad Mezher, Massimo Machetti, Maria Paola Ponzetta, Francesco Mariottini, Fabio Rossi, Giuseppina Brochelerel, Antonio Lavazza, Giorgia Romeo   +13 more
wiley   +1 more source

Giant Abdominal Mass Caused by Disseminated Hepatic Hydatid Disease Leading to Acute Intestinal Obstruction. [PDF]

ACG Case Rep J
Wei X, Chen F, Su T, Ma N, Xu H, Jiao J.
europepmc   +1 more source

Effectiveness of Supplemental Feeding Combined with Nutrition Education on Child Nutrition Outcomes in Kenya. [PDF]

Nutrients
Ingabire-Gasana E, Appiah D, Niraula SR, Park OH, Murimi M.   +4 more
europepmc   +1 more source

Interdisciplinary modelling approaches for One Health in agri-food systems: a scoping review and conceptual analysis. [PDF]

BMC Public Health
Burke TA, Risius A.
europepmc   +1 more source

Historic drought in northern Kenya shifts diet and mobility away from traditional pastoralism as resource security and nutrition falter. [PDF]

Glob Environ Change
Rosinger AY, Douglass M, McGrosky A, Roba KT, Davies B, Meriwether N, Rojas AJ, Ford L, Jacobson H, Wambua F, Hinz E, Sadhir S, Tavormina A, Baker L, Sherwood A, Arshad S, Bobbie N, Musumeci C, Papa K, Farrar Z, Todd M, Kitts N, Bossert M, Braun DR, Nzunza R, Ndiema E, Pontzer H.   +26 more
europepmc   +1 more source

Redefining feed efficiency through the livestock gut microbiome. [PDF]

Front Physiol
Ogwu MC, Izah SC, Alum EU, Aliu OO, Raimi MO, Kari A.   +5 more
europepmc   +1 more source