Results 191 to 200 of about 5,972,986 (304)
Away-from-home meals: an integral part of Malaysia's food environment. [PDF]
Voon SH.
europepmc +1 more source
ABSTRACT This paper investigates emerging soil carbon markets and seeks to identify the groups of actors and power relations that constitute their structure and function. Voluntary soil carbon markets (VSCMs) are emerging globally as a key mechanism for generating carbon removals as part of climate mitigation efforts.
Philippa Simmonds +2 more
wiley +1 more source
Fruit Juices as a Valuable Ingredient in Isotonic Drinks. [PDF]
Wilczyńska A +3 more
europepmc +1 more source
How Multiple Streams Influence Agenda‐Setting for Water Reuse in Swiss Substates
ABSTRACT As climate change creates significant challenges for both the environment and society, potential mitigation and adaptation solutions are widely discussed. Yet, neither challenges nor their potential solutions automatically reach the political agenda or lead to a policy decision.
Magdalena A. Knabl +4 more
wiley +1 more source
Cross-Sector Policies for Achieving Equitable Obesity Prevention and Food Security: A Review of Real-World Actions. [PDF]
Zorbas C +6 more
europepmc +1 more source
Physics‐driven advances in optical nanobiosensors for rapid, miniaturized, and point‐of‐care diagnostics for next‐generation decentralized and personalized healthcare based on sensor intelligence. ABSTRACT Public health emergencies and the escalating burden of chronic diseases necessitate a paradigm shift from centralized laboratory testing to rapid ...
Vishal Chaudhary +5 more
wiley +1 more source
Cubes and playdough are feasible and acceptable methods to estimate food group intake with the Global Diet Quality Score app. [PDF]
Vossenaar M +5 more
europepmc +1 more source
This graphical abstract presents a solar‐powered reverse osmosis (RO) system for the Sundarbans, Bangladesh. Mechanistic modeling reveals a critical seasonal mismatch: during the monsoon, feed water salinity peaks (24.8 ppt) while solar irradiance drops significantly.
Debasish Sarker +3 more
wiley +1 more source
High consumption of fruit and vegetable juices and related beverages and high sugar intake among school-aged children: a study in Beijing, China. [PDF]
Huang L +9 more
europepmc +1 more source
Healthy snacks formulated with food by‐products are gaining interest within the food industry. Decoction residues of Hibiscus sabdariffa (roselle) retain thermostable polyphenols. Extruded snacks enriched with roselle showed a reduction in the expansion index as the roselle concentration increased.
Monserrat Hernández‐Bautista +3 more
wiley +1 more source

