Results 121 to 130 of about 10,528,721 (363)

Local and/or Organic: A balancing of values for producers and consumers [PDF]

open access: yes, 2006
The poster explores the meaning of organic and local food and how closely they are related in the mind of consumers and producers of organic food, drawing on focus group discussions and laddering interviews with 181 consumers and 33 producers.
Padel, Susanne
core  

Sarilumab in Polyarticular‐Course Juvenile Idiopathic Arthritis: Dose‐Finding and One‐Year Analysis of a Phase 2b, Open‐Label, Multicenter Study

open access: yesArthritis Care &Research, Accepted Article.
Objective This study assessed sarilumab in treating patients with polyarticular‐course juvenile idiopathic arthritis (pcJIA). Methods This phase 2b, open‐label study (NCT02776735) consisted of three sequential parts (each with a core‐treatment and extension‐phase). During part 1, three doses were assessed in two weight groups (Group A/B: ≥30–60 kg/≥10–<
Fabrizio De Benedetti   +19 more
wiley   +1 more source

Local knowledge of using rangeland plants in the traditional dishes of the Lak tribe in the Dereshahr city, Ilam province [PDF]

open access: yesDānishhā-yi būmī-i Īrān
The erosion of traditional knowledge is a pressing global issue. This study aims to address this concern by investigating the traditional culinary practices of the Laki community in Darreh Shahr, Iran.
soheila yousofvand   +3 more
doaj   +1 more source

Do Government Policies Grow Local Food? [PDF]

open access: yes
local food, food policy, direct marketing, food safety, Know Your Farmer, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety,
Hardesty, Shermain D.
core   +1 more source

Food Policy Councils: Lessons Learned [PDF]

open access: yes, 2009
As the food and financial crises bring fresh urgency to concerns over hunger, food access, public health, labor and economic development -- citizens and governments are beginning to connect these issues back to the food system as a whole.
Alethea Harper   +4 more
core  

A Qualitative Analysis of Patient Perspectives and Preferences in Lupus Management to Guide Lupus Guidelines Development

open access: yesArthritis Care &Research, EarlyView.
Objective A patient‐centered approach for chronic disease management, including systemic lupus erythematosus (SLE), aligns treatment with patients’ values and preferences, leading to improved outcomes. This paper summarizes how patient experiences, perspectives, and priorities informed the American College of Rheumatology (ACR) 2024 Lupus Nephritis (LN)
Shivani Garg   +20 more
wiley   +1 more source

AN ANALYSIS OF MARKETING CHANNELS OF LOCAL FOOD IN SCOTLAND [PDF]

open access: yes
Local food and its possibilities for addressing sustainable regional growth, food availability, accessibility and affordability has received considerable attention in the discussion on and development of the National Food Policy in Scotland.
Leat, Philip M.K.   +2 more
core   +1 more source

Map the Meal Gap 2016: Highlights of Findings for Overall and Child Food Insecurity [PDF]

open access: yes, 2016
In order to address the problem of hunger, we must first understand it. Feeding America undertook the Map the Meal Gap project to learn more about hunger at the local community level.

core  

Associations of Sleep and Shift Work with Osteoarthritis Risk

open access: yesArthritis Care &Research, Accepted Article.
Objective Daily rhythms may be critical for maintaining homeostasis of joint tissues. We aimed to investigate the relationships between circadian clock disruption, sleep, and osteoarthritis (OA) risk in humans. Methods In the UK Biobank, a prospective 500,000‐person cohort, we evaluated associations between sleep duration, sleeplessness/insomnia, and ...
Elizabeth L. Yanik   +5 more
wiley   +1 more source

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