Results 91 to 100 of about 205,110 (205)

Microencapsulation of Lactobacillus acidophilus NCFM incorporated with mannitol and its storage stability in mulberry tea

Ciência e Agrotecnologia
Lactobacillus acidophilus NCFM (L-NCFM) was microencapsulated via co-extrusion technique with mannitol. Optimization of coating material, locust bean gum (0% to 2%, w/v) and prebiotic, mannitol (0% to 5%, w/v) was tested on bead size and ...
Wong Lok Yee, Chan Li Yee, Nyam Kar Lin, Pui Liew Phing   +3 more
doaj   +1 more source

The Influence of Varying Hydrogen Ion and Alumina Concentrations on the Strength Characteristics of Handsheets Made in the Presence of Locust Bean Gum [PDF]

, 1954
Mannogalactans and particularly locust bean gum are used for a wide variety of applications. They serve as thickening agents and emulsifiers for foodstuffs, in sizing as well as finishing yarns and in creaming rubber latex.
Hamilton, Ronald L.
core   +1 more source

Effect of locust bean gum and konjac glucomannan on the conformation and rheology of agarose and κ-carrageenan

, 1995
Mixing with locust bean gum (LBG) induces obvious gel-like character in very dilute solutions of K+ kappa-carragenan
R. K. Richardson, Goycoolea, F.M., F. M. Goycoolea, Gidley, M.J., M. J. Gidley, Morris, E.R., Richardson, R.K., E. R. Morris   +7 more
core   +1 more source

Study of Citric Acid-Locust Bean Gum as a Glidant to Fillers of Cellulose Derivatives

Science and Technology Indonesia
Citric acid-locust bean gum (CA-LBG) was introduced as an excipient in tablet preparations. CA-LBG is a compound derived from the esterification of citric acid (CA) with locust bean gum (LBG).
Wuryanto Hadinugroho
doaj   +1 more source

Propriedades físicas e químicas de queijos cremosos: influência de polissacarídeos e transglutaminase [PDF]

, 2008
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias. Programa de Pós-Graduação em Ciência dos Alimentos.Os objetivos deste trabalho foram: avaliar a influência de polissacarídeos, nas propriedades físicas e ...
Sá, Estela Mary Fernandes de
core  

ISOLATION AND CHARACTERIZATION OF MANNANOLYTIC THERMOPHILIC BACTERIA FROM PALM OIL SHELL AND THEIR MANNANASE ENZYME PRODUCTION PROPERTIES

Biotropia: The Southeast Asian Journal of Tropical Biology, 2005
A mannanolytic thermophilic bacterium (L-07) was isolated from palm oil shell after 2 days of enrichment in liquid medium supplemented with 1% palm kernel meal as mannan source.
T RESNAWATI P URWADARIA, ANTONIUS SUWANTO, SUMARDI, MAGGY T HENAWIDJAJA   +3 more
doaj  

Optical and Thermal Characterization of Locust Bean Gum Using Photopyroelectric Techniques

Applied Sciences
Galactomannans, like locust bean gum, are polysaccharides widely used in the food and pharmaceutical industries because of their rheological and functional properties.
José Abraham Balderas López, Erich von Borries Medrano, Maria Fernanda Vargas Torrico, Mónica Rosalía Jaime Fonseca   +3 more
doaj   +1 more source

Mechanical Properties and Microscopic Mechanism of Granite Residual Soil Stabilized with Biopolymers

Applied Sciences
Granite residual soil exhibits a tendency to collapse and disintegrate upon exposure to water, displaying highly unstable mechanical properties. This makes it susceptible to landslides, mudslides, and other geological hazards. In this study, three common
Yiming Liu, Luqiang Yu, Juan Wan
doaj   +1 more source

Do thickening properties of locust bean gum affect the amount of calcium, iron and zinc available for absorption from infant formula? **In vitro** studies

, 2003
: Locust bean gum acts as a milk thickener in infant formula because of its high apparent viscosity. The effects of such thickening agents on metabolic and physiologic responses during infancy have not been clarified sufficiently.
van Caillie-Bertrand, Micheline, Deelstra, Hendrik, Bosscher, Douwina   +2 more
core  

Rheological Properties and Kinetics of Gelation of Binary Polymers between Xanthan Gum and Locust Bean Gum. [PDF]

Polymers (Basel), 2023
Zhang H, Yan Z, Xie F, Tian Y, Ai L.
europepmc   +1 more source