Results 191 to 200 of about 1,870,567 (303)

Benchmarking batch-effect correction in clinical bead-based multiplex immunoassays: a framework and web tool for cytokine and soluble immune checkpoint data. [PDF]

open access: yesFront Immunol
Aguirre-Larracoechea U   +13 more
europepmc   +1 more source

Small‐Scale Topographic Variability Shapes Molecular Diversity of Organic Matter in Coastal Dune Soils

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView.
Topography shapes ecosystem controls, driving microclimate, hydrology, and vegetation, which, in turn, influence topsoil traits and DOM composition in coastal dune soils. Distinct molecular patterns emerge across north‐facing and south‐facing slopes and dune valleys.
Lejonina Herting   +5 more
wiley   +1 more source

Identification of Nuclear Genetic Loci Linked to Clinical Features of the m.3243A>G Mitochondrial DNA Variant. [PDF]

open access: yesNeurol Genet
Boggan RM   +30 more
europepmc   +1 more source

Aflatoxin contamination in dried fruits and nuts in Bangladesh: Occurrence, dietary exposure, and health risk assessment

open access: yesJSFA reports, EarlyView.
Abstract Background Dried fruits and nuts are widely consumed for their desirable sensory qualities and high nutritional value, providing essential nutrients such as proteins, healthy fatty acids, potassium, dietary fiber, and bioactive compounds. However, they are highly susceptible to aflatoxin contamination, particularly in humid tropical regions ...
Tasniya Akter   +4 more
wiley   +1 more source

Lower Serum SCCA2 Detectability in Chronic Spontaneous Compared with Chronic Inducible Urticaria: A Prospective Observational Study. [PDF]

open access: yesDiagnostics (Basel)
Gökdeniz O   +6 more
europepmc   +1 more source

Correction: Meaning of Lod Score

open access: yesNew England Journal of Medicine, 1991
openaire   +1 more source

Nitrogen‐doped graphene quantum dots tune the mineral, acid, and sugar profile of raisins in a cultivar‐specific manner

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Carbon dots are emerging as low‐toxicity nano‐biostimulants, but their effects on the integrated mineral, organic‐acid, and sugar profiles of grape berries remain poorly characterized, especially in indigenous Vitis vinifera L. cultivars.
Zeki Kara   +5 more
wiley   +1 more source

Cider alchemy: investigating the physicochemical and sensory properties of red‐fleshed apple juice and cider

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Red‐fleshed apples (RFAs) offer a distinctive edge in cider production due to their high phenolic content, contributing to unique colors and interesting flavor profiles. However, comprehensive studies on the physicochemical and sensory properties of RFA juices and ciders are limited.
Marbi Schwartz   +3 more
wiley   +1 more source

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