Results 191 to 200 of about 7,276 (222)

Longan pulp polysaccharides relieve intestinal injury in vivo and in vitro by promoting tight junction expression

Carbohydrate Polymers, 2020
Mingwei Zhang, Yang Yi
exaly  

Kinetic Modelling of Moisture Transfer and Phytochemical Properties in Longan Seeds: Impact of Ultrasonic Pretreatment and Microwave Drying Process

Food and Bioprocess Technology
Mohammad Fikry, Saeid Jafari, K. A. Shiekh, Isaya Kijpatanasilp, Sochannet Chheng, Kitipong Assatarakul   +5 more
semanticscholar   +1 more source

Effects of chitosan treatment on the storability and quality properties of longan fruit during storage

Food Chemistry, 2020
He-Tong Lin, Mengshi Lin, Yihui Chen
exaly  

Construction of Longan–like hybrid structures by anchoring nickel hydroxide on yolk–shell polypyrrole for asymmetric supercapacitors

Nano Energy, 2019
Gang Zhao, Pei-Yu Hou, Xijin Xu
exaly  

Longan seed and peel as environmentally friendly corrosion inhibitor for mild steel in acid solution: Experimental and theoretical studies

Journal of Colloid and Interface Science, 2017
Hong Qun Luo
exaly  

Effects of acidic electrolyzed water treatment on storability, quality attributes and nutritive properties of longan fruit during storage

Food Chemistry, 2020
Yihui Chen, Mengshi Lin, Yen-Con Hung
exaly  

Longane - La civiltà perduta (Longane - The Lost Civilization)

SSRN Electronic Journal, 2012
openaire   +1 more source

Dimocarpus longan subsp. longan var. longan

2012
openaire   +1 more source

Adsorption of hexavalent chromium from aqueous solution by activated carbon prepared from longan seed: Kinetics, equilibrium and thermodynamics

Journal of Industrial and Engineering Chemistry, 2015
Jinbei Yang
exaly  

Structural characterization of an active polysaccharide of longan and evaluation of immunological activity

Carbohydrate Polymers, 2019
Rui-Li Yang, Congfa Li, Zhuoyan Hu
exaly