Results 251 to 260 of about 130,892 (321)

Phenolic Profile and Biological Evaluation of Salvia ceratophylloides Ard.: A Novel Source of Rosmarinic Acid

Chemistry &Biodiversity, Volume 23, Issue 2, February 2026.
Among the various extraction techniques investigated, the methanolic ultrasound‐assisted extract (MGME‐UAE) of Micromeria graeca L exhibited the strongest bactericidal effect, selectively inhibiting Proteus mirabilis (inhibition zone 12.7 ± 0.6 mm; MIC = 6.25 mg/mL).
Douaa Bekkai, Natalizia Miceli, Maria Fernanda Taviano, Carmelo Coppolino, Francesco Cacciola, Luigi Mondello, Patrizia Trifilò   +6 more
wiley   +1 more source

Bacterial community composition, quantification of antibiotic resistance genes and antibiotic residues in wastewater treatment plant and receiving rivers. [PDF]

Front Microbiol
Tsholo K, Molale-Tom L, Horn S, Bezuidenhout CC.   +3 more
europepmc   +1 more source

Temporal Trends, Multiple Residue Incidence, and Chronic Health Risk of Pesticides in Egyptian Onions: A Four-Year Market Surveillance. [PDF]

J Xenobiot
Malhat F, Shokr S, Heikal S, Zidan NE.
europepmc   +1 more source

Development of a Continuous, Uncoupled Fluorescence‐based Assay for Monitoring Methyltransferase Activity: Methylation Going Sour

ChemCatChem, Volume 18, Issue 3, 12 February 2026.
Methylation going sour: The first uncoupled fluorescence‐based assay was established to measure methyltransferase activity in a continuous fashion. Different use cases are presented, including the assay's compatibility with catalyst formulations other than purified enzymes, the determination of kinetic parameters, as well as the screening of a ...
Benjamin Panagiotis Chapple, Lisa M. Böhmer, Jörg Pietruszka   +2 more
wiley   +1 more source

Per- and polyfluoroalkyl substances in dog blood serum levels and semen quality. [PDF]

Front Endocrinol (Lausanne)
Weiss J, Engelhardt J, Holst BS, Al-Sarraj R, Hallberg I.   +4 more
europepmc   +1 more source

Occurrence of Melamine and Cyanuric Acid in Milk, Baby Food, and Protein Supplements Marketed in Croatia. [PDF]

Foods
Čalopek B, Bilandžić N, Varenina I, Varga I, Solomun Kolanović B, Đokić M, Kaurinović J, Biba R, Cindrić M, Sedak M.   +9 more
europepmc   +1 more source

Uncovering the Key Factors Influencing Phytochemical and Phytopharmacological Properties During Medicinal Plant Processing

eFood, Volume 7, Issue 1, February 2026.
From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley   +1 more source

Data Hidden in Sewage: Advanced Methods for Identification and Quantification of Synthetic Cannabinoids in Urban Wastewater. [PDF]

Molecules
Kurzeja W, Kuczer M, Matysiak J, Klupczyńska-Gabryszak A.   +3 more
europepmc   +1 more source

Spectroscopic Methods of Edible Flower Authentication and Quality Control for Food Applications

eFood, Volume 7, Issue 1, February 2026.
The global demand for edible flowers has increased. Issues such as incorrect species identification, flower product adulteration, contamination, and quality degradation necessitate the application of proper methods for authenticating and controlling the product's quality.
Fidele Benimana, Christopher Kucha, Anupam Roy, Anand Mohan   +3 more
wiley   +1 more source

Commentary: Acrylamide formation in air-fried versus deep and oven-fried potatoes

Frontiers in Nutrition
Ceyhan Ceran Serdar
doaj   +1 more source