Results 221 to 230 of about 91,512 (291)

The Influence of Selected Winter Wheat Cultivars Grown in Poland and the Growing Season on the Quality of Wheat Beers Produced from Them. [PDF]

Foods
Belcar J, Gorzelany J.
europepmc   +1 more source

Bilateral dynamic cerebral autoregulation assessment during endovascular treatment in large‐vessel occlusion stroke

Experimental Physiology, Volume 111, Issue 4, Page 2348-2369, 1 April 2026.
Abstract Recanalization by endovascular treatment (EVT) is effective in acute ischaemic stroke caused by large‐vessel occlusion. Better understanding of the pathophysiology could possibly identify targets for improving peri‐procedural management and thereby patient outcome.
Adam Vittrup Heiberg, Troels Gil Lukassen, Thomas Clement Truelsen, Henrik Gutte Borgwardt, Goetz Benndorf, Christine Sølling, Henrik Winther Schytz, Klaus Hansen, Kirsten Møller, Helle Klingenberg Iversen   +9 more
wiley   +1 more source

Alcohol Consumption Patterns and Traditional Beverages Associated with Hypertension Subtypes. [PDF]

Med Sci (Basel)
Zuzunaga-Montoya FE, Ballena-Caicedo J, Rivera-Lozada O, Valladares-Garrido MJ, Zila Velasque JPE, Vera-Ponce VJ.   +5 more
europepmc   +1 more source

Developing an understanding and improved sensory quality of low alcohol beer

The international non-alcoholic beer (NAB) market is predicted to be worth over $25bil by 2024. Consumers across the globe are limiting their alcohol consumption due to changes to healthier lifestyles and increased knowledge of long-term effects of alcohol.
openaire  

Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on the risk of food poisoning due to the presence of biogenic amines in meals made from chicken meat consumed by children under 3 years of age

Food Risk Assess Europe, Volume 4, Issue 2, April 2026.
Abstract Biogenic amines are low molecular weight organic bases that come from the enzymatic decarboxylation of amino acids. They are present in many types of food, with the highest concentrations usually found in fish and their derived products, as well as in beverages and fermented foods of plant, meat and dairy origin.
Baltasar Mayo Pérez, Houda Berrada Ramdani, Rosa María Capita González, Ángel José Gutiérrez Fernández, Silvia Pichardo Sánchez, María Roser Vila Casanovas   +5 more
wiley   +1 more source

Targeting alcohol use in high-risk population groups: a US microsimulation study of beverage-specific pricing policies. [PDF]

Lancet Public Health
Kilian C, Buckley C, Lemp JM, Kou X, Kerr WC, Mulia N, Purshouse RC, Rehm J, Probst C.   +8 more
europepmc   +1 more source

Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) in relation to the risk associated with the consumption of certain potentially allergenic foods

Food Risk Assess Europe, Volume 4, Issue 2, April 2026.
Abstract Food allergies are an important public health problem with an increasing prevalence in the population and have a significant impact on the lives of allergic patients and their families. The Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) has reviewed and compiled the available information on those food ...
Araceli Díaz Perales, Irene Bretón Lesmes, Ángel José Gutiérrez Fernández, Gema Nieto Martínez, Silvia Pichardo Sánchez, María de Cortes Sánchez Mata, María Carmen Diéguez Pastor, Sonsoles Infante Herrero, María Ángeles Carlos Chillerón   +8 more
wiley   +1 more source

Alcohol Excise Taxation, Tax Share and Revenue in the European Union and the United Kingdom in 2022: An Overview and Modelling Analysis. [PDF]

Drug Alcohol Rev
Rehm J, Correia D, Hassan AS, Manthey J, Rovira P, Shield KD, Ferreira-Borges C, Neufeld M, Štelemėkas M.   +8 more
europepmc   +1 more source

‘Time Gentlemen’: Bangalore and its drinking cultures [PDF]

, 2010
Bates, Crispin, Ikegame, Aya
core  

Structured Electrodes Enable High‐Rate and Selective Electrochemical Nicotinamide Adenine Dinucleotide Regeneration for Biocatalysis

ChemSusChem, Volume 19, Issue 6, 27 March 2026.
Direct electrochemical regeneration of the key enzymatic cofactor NADH is demonstrated in a scalable zero‐gap electrolyzer. Systematic screening of copper, silver, and titanium catalysts reveals that titanium felt achieves 100% selectivity for active 1,4‐NADH, while optimized copper mesh delivers record reaction rates. Electrode structuring and current
Jonas Wolf, Roman Goy, Jonathan Alan Medlock, Julian Tobias Kleinhaus, Kevinjeorjios Pellumbi, Leon Wickert, Daniel Siegmund, Ulf‐Peter Apfel   +7 more
wiley   +1 more source