Results 61 to 70 of about 91,512 (291)

Alcohol Use, Abuse, and Dependency in Shanghai [PDF]

, 1992
The use of alcohol for social and ceremonial occasions was recorded in Chinese history as early as 1760 B.C. during the Yin Dynasty (Ci-Hai Encyclopedia, 1979:936).
Fernandez, Marilyn, Liu, William T., Lung, Ching-Tung, Qu, Guang-Ya, Wang, Chang-Hua, Xia, Zheng-Yi, Xu, Chang-Lin, Yu, Elena S.H, Zhang, Ming-Yuan   +8 more
core   +1 more source

Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language

Agribusiness, EarlyView.
ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak, Claudia Bazzani, Andreas C. Drichoutis   +2 more
wiley   +1 more source

Filtration Challenges in Non-Alcoholic and Low-Alcohol Beer Production with a Focus on Different Yeast Strains

Applied Sciences
This study examines the impact of yeast selection on fermentation performance, filtration efficiency, and the stability of low-alcohol and non-alcoholic beer (NAB).
Christian Schubert, Jörg Maxminer, Matthew Aitkens, Andrew Maust, Bernardo Pontes Guimarães, Rahul Sen, Scott Lafontaine   +6 more
doaj   +1 more source

Effects of Botanical Ingredients Addition on the Bioactive Compounds and Quality of Non-Alcoholic and Craft Beer

Plants, 2022
Special beers, known as artisanal, are progressively gaining consumer preference, opening up competition, and acquiring more space in the market. Considering that, exploration for new formulations is justified and plants represent a source of novel ...
Andrei Borșa, Mircea Valentin Muntean, Liana Claudia Salanță, Maria Tofană, Sonia Ancuța Socaci, Elena Mudura, Anamaria Pop, Carmen Rodica Pop   +7 more
doaj   +1 more source

Personalized feedback based on a drink-pouring exercise may improve knowledge of, and adherence to, government guidelines for alcohol consumption [PDF]

, 2015
Background Although most people are aware of government guidelines for alcohol consumption, few have accurate knowledge of these and fewer still use these guidelines to monitor their drinking.
Ajzen, Becker, Bewick, Boles, Centers for Disease Control, Cherpitel, Devos-Comby, Fisher, Furtwängler, George, Gill, Gill, Gill, Gill, Gill, Gore, Harrison, Hasking, Herring, Hoskins, Jones, Kaskutas, Kerr, Kerr, Kerr, Kerr, Kulik, Merline, Moreira, Moss, Nicholls, Steele, Szmigin, Turrisi, Visser, Visser, Visser, Visser, White, White, White, Wild   +41 more
core   +1 more source

Assessing the Impact of Promotions on Consumer Purchasing Behavior During Crises

Agribusiness, EarlyView.
ABSTRACT Understanding how households modify their food expenditure decisions during times of crisis is essential because consumer purchasing behavior frequently changes during these times. This study looks at these behavioral shifts during the COVID‐19 pandemic, concentrating on how price sensitivity and response to sales promotions changed over the ...
Wafa Mehaba, José María Gil
wiley   +1 more source

Risk of inflammatory bowel disease appears to vary across different frequency, amount, and subtype of alcoholic beverages

Frontiers in Nutrition, 2022
ObjectiveInflammatory bowel disease (IBD) and alcohol use has become a significant and growing public health concern. Alcohol use has been reported to be the most-avoided diet item among IBD patients.
Bi-Xia Liu, Jing Yang, Chunyan Zeng, Xi-Jian Dai, Youxiang Chen   +4 more
doaj   +1 more source

Optimization and Characterization of Aspirin‐ and Ibuprofen‐Loaded Lipid‐Based Nanoparticle Synthesis for Antibacterial Activity and Cytotoxic Effect

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Lipid‐based nanoparticles (LNPs) are favored for drug delivery because of their low toxicity, high biocompatibility, ability to self‐assemble into nanoparticles, and ability to enhance drug bioavailability, thereby improving drug release modulation and pharmacokinetics.
Gulizar Caliskan, Smyrna Ergonul, Zuhal Naz Cansu, Busra Kaplan   +3 more
wiley   +1 more source

Beer Potomania: Why Initial Fluid Resuscitation May Be Harmful

Case Reports in Nephrology, 2022
Beer potomania is one of the less common causes of hyponatremia that we encounter. Patients usually have a recent history of binge drinking along with poor diet.
Zhuo Lin Yu, Lisa Fisher
doaj   +1 more source

Chromatography of beer [PDF]

, 2013
The objectives of the review are the collection, concise description and evaluation of the various chromatographic techniques used for the separation and quantitative determination of macro- and microcomponents present in ...
Cserháti, Tibor, Szőgyi, Mária
core