Results 101 to 110 of about 450,750 (185)

Low-Carbohydrate Diet is More Helpful for Weight Loss Than Low-Fat Diet in Adolescents with Overweight and Obesity: A Systematic Review and Meta-Analysis

Diabetes, Metabolic Syndrome and Obesity
Yu Zhang,1– 4 Tingting He,1– 4 Yu Hu,1– 4 Chenlin Gao2– 5 1Graduate School, Southwest Medical University, Luzhou, Sichuan, People’s Republic of China; 2Cardiovascular and Metabolic Diseases Key Laboratory of Luzhou, Affiliated Hospital of Southwest ...
Zhang Y, He T, Hu Y, Gao C
doaj  

A 90 g/day low‐carbohydrate diet improved glycemic control without decreasing frailty in older patients with type 2 diabetes: A secondary analysis of a randomized controlled trial

Journal of Diabetes Investigation
Aims This study explored the glycemic control and Fried frailty criteria of a 90 g/day low‐carbohydrate diet (LCD) in older patients with type 2 diabetes over 18 months. Methods Forty‐four older patients with type 2 diabetes and HbA1c ≥ 7.5% (58 mmol/mol)
Yu‐Ting Wang, Chin‐Ying Chen, Wei‐Sheng Huang, Hui‐Chuen Chen, Long‐Teng Lee, Chyi‐Feng Jan, Hsien‐Liang Huang, Jaw‐Shiun Tsai   +7 more
doaj   +1 more source

Dietary thiamine enhances thiamine transport, carbohydrate absorption, glycolysis, and antioxidant properties in Macrobrachium nipponense when fed a high-carbohydrate diet

Aquaculture Reports
Thiamine serves as a cofactor of key enzymes involved in glucose metabolism, and its regulatory role in high-carbohydrate diet has not been reported in crustaceans.
Yonghui Jian, Jiaxin Song, Zhiyuan Chen, Dongsheng Zhou, Youqin Kong, Yujie Liu, Yixiang Zhang, Hongfeng Bai, Zhili Ding   +8 more
doaj   +1 more source

Effects of a moderate low-carbohydrate diet on preferential abdominal fat loss and cardiovascular risk factors in patients with type 2 diabetes

Diabetes, Metabolic Syndrome and Obesity, 2011
Tae Sasakabe1, Hajime Haimoto2, Hiroyuki Umegaki3, Kenji Wakai41Department of Clinical Nutrition, Haimoto Clinic, Yayoi, Kasugai, Aichi, Japan; 2Department of Internal Medicine, Haimoto Clinic, Yayoi, Kasugai, Aichi, Japan; 3Department of Geriatrics ...
Sasakabe T, Haimoto H, Umegaki H, Wakai K   +3 more
doaj  

Estimating Price Premiums for Breads Marketed as “Low-Carbohydrate Breads†[PDF]

Retail data are used in a hedonic pricing framework to estimate the premium paid for the “low-carbohydrate†attribute and other attributes of bread at grocery and non-grocery stores in a regional market.
Acquah, Emmanuel T., Johnson, Grant, Kaitibie, Simeon, Matson, Joel, Nganje, William E., Wachenheim, Cheryl J.   +5 more
core   +1 more source

High- and low-carbohydrate diets. [PDF]

BMJ, 1979
J I, Mann, J, Eaton
openaire   +2 more sources

Re-evaluating low-carbohydrate diets and mortality

The Lancet Public Health, 2022
Richard D, Feinman, Katharina, Lechner, Eugene J, Fine, Jennifer, Elliott, Maeve, Thompson-Starkey, L Amber, O'Hearn, Nicolai, Worm   +6 more
openaire   +3 more sources

Adherence to the Healthy Low-Carbohydrate Diet and incident depression and anxiety. [PDF]

Front Public Health
Qin T, Lu Y, Liu F, Zhang Z, Yin P.
europepmc   +1 more source

Consumer Insights into "Clean Label" High-Fat, Low-Carbohydrate Protein Bars. [PDF]

Foods
Stewart MM, Moazzem MS, Proctor JN, Kerr WL, Bui MJ, Adhikari K.   +5 more
europepmc   +1 more source

Low-Carbohydrate (Ketogenic) Diet in Children with Obesity: Part 2-Hormonal Effects of the Ketogenic Diet. [PDF]

Children (Basel)
Paskaleva IN, Kaleva NN, Dimcheva TD, Ivanov IS.   +3 more
europepmc   +1 more source