Results 41 to 50 of about 442,579 (283)

Postprandial Glycemia and Insulinemia Responses to a Standard and Modified Muffin in Healthy Adults and Adults with Type 2 Diabetes

Foods
Background/Objectives: Modifying standard foods to minimize postprandial glucose (PPG) and insulin excursions may benefit health. We conducted a randomized, double-blind, crossover study to compare postprandial responses to an isocaloric (~250 kcal ...
Justen T. Stoner, Alex Buga, Christopher D. Crabtree, Bradley T. Robinson, Drew D. Decker, Teryn N. Sapper, Madison L. Kackley, Christopher T. Simons, Ken Lee, Jeff S. Volek   +9 more
doaj   +1 more source

Cardiovascular disease risk factor responses to a type 2 diabetes care model including nutritional ketosis induced by sustained carbohydrate restriction at 1 year: An open label, non-randomized, controlled study [PDF]

, 2018
Additional file 1: Table S1. Detailed baseline characteristics for participants in the continuous care intervention (CCI) and usual care (UC ...
Ballard, Kevin D, Bhanpuri, Nasir H, Campbell, Wayne W, Hallberg, Sarah J, McCarter, James P, McKenzie, Amy L, Phinney, Stephen D, Volek, Jeff S, Williams, Paul T   +8 more
core   +4 more sources

The role of low-carbohydrate, high-fat diet in modulating autophagy and endoplasmic reticulum stress in aortic endothelial dysfunction of metabolic syndrome animal model

Frontiers in Nutrition
BackgroundEndothelial dysfunction (ED) is induced by insulin resistance, mediated by endoplasmic reticulum (ER) stress and disturbed autophagy. This study investigates the protective role of a low-carbohydrate, high-fat (LCHF) diet on ED, ER stress, and ...
Basmah Eldakhakhny, Basmah Eldakhakhny, Abdulhadi Bima, Aliaa A. Alamoudi, Aliaa A. Alamoudi, Abrar Alnami, Salwa Mohamed Abo-Elkhair, Hussein Sakr, Hussein Sakr, Yousef Almoghrabi, Yousef Almoghrabi, Fatma Mohamed Ghoneim, Fatma Mohamed Ghoneim, Reham Mohamed Nagib, Ayman Elsamanoudy, Ayman Elsamanoudy, Ayman Elsamanoudy   +16 more
doaj   +1 more source

Potential therapeutic use of the ketogenic diet in autism spectrum disorders. [PDF]

, 2014
The ketogenic diet (KGD) has been recognized as an effective treatment for individuals with glucose transporter 1 (GLUT1) and pyruvate dehydrogenase (PDH) deficiencies as well as with epilepsy.
Dueñas, Nadia, Giulivi, Cecilia, Napoli, Eleonora   +2 more
core   +1 more source

Body composition changes in physically active individuals consuming ketogenic diets: a systematic review

Journal of the International Society of Sports Nutrition, 2021
Background To achieve ideal strength/power to mass ratio, athletes may attempt to lower body mass through reductions in fat mass (FM), while maintaining or increasing fat-free mass (FFM) by manipulating their training regimens and diets.
Julie L. Coleman, Christopher T. Carrigan, Lee M. Margolis   +2 more
doaj   +1 more source

The effect of very low-calorie diets on renal and hepatic outcomes : a systematic review [PDF]

, 2013
Peer reviewedPublisher ...
Broom, J, Johnston, KL, Mavroeidi, A, Rolland, C   +3 more
core   +3 more sources

Efficacy and safety of ketogenic diet in infants with epilepsy: KIWE RCT

Efficacy and Mechanism Evaluation
Background Many infancy-onset epilepsies have a poor prognosis for seizure control and neurodevelopmental outcome. Ketogenic diets can improve seizures in older children and adults unresponsive to antiseizure medicines.
Natasha E Schoeler, Louise Marston, Laura Lyons, Sally Halsall, Ruchika Jain, Siobhan Titre-Johnson, Maryam Balogun, Simon J R Heales, Simon Eaton, Michael Orford, Elizabeth Neal, Christin Eltze, Elma Stephen, Andrew A Mallick, Finbar O’Callaghan, Shakti Agrawal, Alasdair Parker, Martin Kirkpatrick, Andreas Brunklaus, Ailsa McLellan, Helen McCullagh, Rajib Samanta, Rachel Kneen, Hui Jeen Tan, Anita Devlin, Manish Prasad, Rohini Rattihalli, Helen Basu, Archana Desurkar, Ruth Williams, Penny Fallon, Irwin Nazareth, Nicholas Freemantle, J Helen Cross   +33 more
doaj   +1 more source

Expert consensus on nutrition and lower-carbohydrate diets: An evidence- and equity-based approach to dietary guidance

Frontiers in Nutrition
There is a substantial body of clinical evidence supporting the beneficial effects of lower-carbohydrate dietary patterns on multiple established risk factors associated with insulin resistance and cardiovascular diseases in adult populations.
Jeff S. Volek, William S. Yancy, Barbara A. Gower, Stephen D. Phinney, Joanne Slavin, Andrew P. Koutnik, Michelle Hurn, Jovonni Spinner, Mark Cucuzzella, Frederick M. Hecht   +9 more
doaj   +1 more source

High fat diet improves metabolic flexibility during progressive exercise to exhaustion (VO 2 max testing) and during 5km running time trials

Biology of Sport, 2022
Recently we reported similar performances in both progressive tests to exhaustion (VO 2 max) and 5km running time trials (5KTT) after consuming low-carbohydrate, high-fat (LCHF) or high-carbohydrate, low-fat (HCLF) diets.
Philip Prins, Timothy Noakes, Jeffrey Buxton, Gary Welton, Amy Raabe, Katie Scott, Adam Atwell, Sarah Haley, Noah Esbenshade, Jacqueline Abraham   +9 more
doaj   +1 more source

Educational weight loss interventions in obese and overweight adults with type 2 diabetes : a systematic review and meta‐analysis of randomized controlled trials [PDF]

, 2020
Aim The worldwide prevalence of type 2 diabetes mellitus is increasing, with most individuals with the disease being overweight or obese. Weight loss can reduce disease‐related morbidity and mortality and weight losses of 10–15 kg have been shown to ...
Dhalwani, N., Griffiths, Frances, Kai, J., Kendrick, D., Khunti, K., Maula, A., Weng, S., Woolley, A. K.   +7 more
core   +3 more sources