Results 21 to 30 of about 9,564,574 (256)

Impact of low carbohydrate diet on patients with type 1 Diabetes [PDF]

open access: yesE3S Web of Conferences, 2023
Introduction: Achieving glycemic control in subjects with type 1 diabetes presents a significant challenge to the patient and the healthcare providers.
Shaker Mahmood Bashar
doaj   +1 more source

Improved recovery from prolonged exercise following the consumption of low glycemic index carbohydrate meals [PDF]

open access: yes, 2005
The present study examined the effects of the glycemic index (GI) of post-exercise carbohydrate (CHO) intake on endurance capacity and the metabolic responses during exercise the following day. Nine active males participated in two trials in a randomised
Oram, Chris   +3 more
core   +1 more source

Low-carbohydrate diets differing in carbohydrate restriction improve cardiometabolic and anthropometric markers in healthy adults: A randomised clinical trial [PDF]

open access: yesPeerJ, 2019
Background Low-carbohydrate, high-fat (LCHF) diets are useful for treating a range of health conditions, but there is little research evaluating the degree of carbohydrate restriction on outcome measures.
Cliff J. d. C. Harvey   +5 more
doaj   +2 more sources

Association of low-carbohydrate diet score with overweight, obesity and cardiovascular disease risk factors: a cross-sectional study in Iranian women [PDF]

open access: yesJournal of Cardiovascular and Thoracic Research, 2019
Introduction: This study aimed to determine the association of low-carbohydrate-diet score with overweight, obesity and cardiovascular risk factors among Iranian women.
Soudeh Jafari-Maram   +4 more
doaj   +1 more source

Unfavorable Effects of Low-carbonhydrate Diet in a Pediatric Patient with Type 1 Diabetes Mellitus

open access: yesJCRPE, 2023
A balanced and healthy diet is very important in type 1 diabetes mellitus (T1DM) in childhood. In addition to regulating blood glucose with diet, diet should also support optimal growth.
Ceren Güleryüz   +8 more
doaj   +1 more source

Low-fat versus Low-carbohydrate Diet

open access: yesJournal of Nature and Science of Medicine
The global obesity rate has risen significantly, prompting research into the optimal dietary strategies for weight loss, particularly in relation to macronutrient composition.
Dalal J. Alsharif
doaj   +1 more source

High fat, low carbohydrate diet limit fear and aggression in Göttingen minipigs. [PDF]

open access: yesPLoS ONE, 2014
High fat, low carbohydrate diets have become popular, as short-term studies show that such diets are effective for reducing body weight, and lowering the risk of diabetes and cardiovascular disease.
Annika Maria Juul Haagensen   +6 more
doaj   +1 more source

A bibliometric and visual analysis of low carbohydrate diet

open access: yesFrontiers in Nutrition, 2023
IntroductionNumerous studies have confirmed the effects of low carbohydrate diet (LChD) on metabolism and chronic diseases. However, there were no bibliometric studies on LChD.
Gang Lu   +4 more
doaj   +1 more source

Nutrient analysis of three low-carbohydrate diets differing in carbohydrate content

open access: yesFrontiers in Nutrition
IntroductionLow-carbohydrate diets are increasing in popularity. Despite clinical evidence demonstrating their safety and efficacy, concerns regarding the nutrient adequacy of low-carbohydrate diets persist.
Lani Banner   +2 more
doaj   +1 more source

Decrease of aminotransferase levels in obese women is related to body weight reduction, irrespective of type of diet(♦)(♦)This work was partially supported by Fundación IMSS, A.C.

open access: yesAnnals of Hepatology, 2011
Objective. To evaluate the efficacy of low carbohydrate diet (LCD) as compared with low fat diet (LFD) to decrease aminotransferase levels in obese women with nonalcoholic fatty liver disease.Material and methods.
Heriberto Rodrŕguez-Hernández   +3 more
doaj   +1 more source

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