"Low-fat" intradermal spindle cell lipoma of the upper eyelid: a case report. [PDF]
Wilson MK +3 more
europepmc +1 more source
In fibrotic distal lung regions, CD66c+ basal cells emerge as a pathological state. Using human distal lung organoids, this study identifies CD66c+ basal cells as a pro‐fibrotic state arising through transdifferentiation from secretory, AT2, and basal cells.
Kaijun Lin +13 more
wiley +1 more source
Impact of the Physical Modification of Starch (<i>Oxalis tuberosa</i>) in a Low-Fat Snack by Hot Air Frying, a Sustainable Process. [PDF]
Loyo-Trujillo NA +7 more
europepmc +1 more source
Partially Hydrolyzed Guar Gum Combined with a Low-Fat Diet Ameliorates Type 2 Diabetes Mellitus via Modulating Gut Microbiota and Fecal Metabolites. [PDF]
Cao Z +7 more
europepmc +1 more source
Differential weight-loss responses of APOA2 genotype carriers to low-carbohydrate and low-fat diets: the DIETFITS trial. [PDF]
Lai CQ +4 more
europepmc +1 more source
Low fat-diet and circulating adipokines concentrations: a systematic review and meta-analysis of randomized controlled trials. [PDF]
Soltani S +8 more
europepmc +1 more source
Comprehensive Sensory Evaluation in Low-Fat Emulsions: A Systematic Review of Diverse Food Applications. [PDF]
Talens C +4 more
europepmc +1 more source
Correction to "Effects of a ketogenic and low-fat diet on the human metabolome, microbiome, and foodome in adults at risk for Alzheimer's disease". [PDF]
europepmc +1 more source
Related searches:
This short review summarizes 4 main reasons for which low-fat diets are preferred to limit excessive weight gain: (1) For metabolic reasons, fat intake does not measurably stimulate fat oxidation; dietary fat above energy requirements is stored in adipose tissue.
Eric, Jéquier, George A, Bray
openaire +2 more sources

