Results 221 to 230 of about 791,366 (257)

Application of different hydrocolloids as fat replacer in low-fat dairy products: Ice cream, yogurt and cheese

Food Hydrocolloids, 2023
Hoda Khalesi
exaly  

Low Regard for Low Fat

Science News, 2003
openaire   +1 more source

The fat controller

Nature Reviews Drug Discovery, 2017
M TERESA Villanueva, Villanueva M TERESA
exaly  

Lipid droplet growth in brown fat

Nature Reviews Molecular Cell Biology, 2015
Paulina Strzyz, Strzyz Paulina
exaly  

The fat controller

Nature Reviews Drug Discovery, 2010
Lucy Bird
exaly  

LOW-FAT FOODS | Low-fat Spreads

2003
openaire   +1 more source

The Myth of Low-Fat Diets

Western Journal of Nursing Research, 2001
openaire   +2 more sources

A fat-burning solution

Nature Reviews Molecular Cell Biology, 2011
David Rachel
exaly  

Browning fat

Nature Reviews Drug Discovery, 2012
Sarah Crunkhorn
exaly  

Human bone marrow can make fat

Nature Reviews Molecular Cell Biology, 2015
Kim Baumann, Baumann Kim
exaly