Results 131 to 140 of about 379 (150)
Some of the next articles are maybe not open access.
Biological Evaluation of the Protein Quality Sponge Guord (Luffa aegyptiaca) Seeds
2011Objectives: The study was aimed at investigating the bioavailability of the crude protein of Luffa aegyptiaca dehulled seeds in albino rats, with a view of utilizing it as a protein supplement for animals or livestock feeds. Materials and Methods: The rats were fed for 28 days with diet prepared with Luffa aegyptiaca dehulled seeds and casein served as
Elemo, GN +3 more
openaire +1 more source
Rhizoremediation of hydrocarbon contaminated soil using Luffa aegyptiaca (Mill) and associated fungi
International Journal of Phytoremediation, 2021Adekunle A A +2 more
exaly
Simple Quantitative Analysis of Gamma-Aminobutyric Acid in <i>Luffa aegyptiaca</i> Mill
Journal of the Japanese Society for Food Science and Technology, 2022Goki Maeda, Yusuke Sawai
exaly
Post-production handling of mangoes (Mangifera indica L.) using Luffa aegyptiaca Mill
2011MANUTENTION POST-RÉCOLTE DE LA MANGUE (Mangifera indica L.) AVEC LE Luffa aegyptiaca Mill.Dans plusieurs pays en voie de développement, les pertes post-récoltes en fruits et légumes sont plutôt élevées. La mange (Mangifera indica L.) en particulier est un fruit difficile à transporter après la récolte.
openaire +1 more source
Enzymatic Characterisation of Lignin Peroxidase from <i>Luffa aegyptiaca</i> Fruit Juice
American Journal of Plant Sciences, 2016Nivedita Rai, Hardeo Singh Yadav
exaly