Results 81 to 90 of about 11,986 (224)

Application of High Hydrostatic Pressure (Long Holding Time vs. Two Consecutive Short Cycles) for the Preservation of Lamb Burgers Enriched with Lupinus albus Flour

open access: yesFoods
High hydrostatic pressure (HHP) can extend the shelf life and ensure safety of meat products such as lamb burgers. Lupinus albus variety Orden Dorado (a low alkaloid content variety) flour, rich in protein and phenolic compounds, offers the potential to ...
Nieves González-Cantillo   +6 more
doaj   +1 more source

Root‐Soil Contact as a Driver of Rhizosphere Structure and Plant Performance Traits in Contrasting Soil Structures

open access: yesEuropean Journal of Soil Science, Volume 77, Issue 1, January–February 2026.
Emergence of the root‐soil contact in contrasting soil structures. ABSTRACT Root‐soil contact is a key factor in determining resource acquisition in soils; however its influence on the rhizosphere structure and the emerging plant traits are poorly understood.
Maxime Phalempin   +3 more
wiley   +1 more source

Secretion activity of white lupin's cluster roots influences bacterial abundance, function and community structure [PDF]

open access: yes, 2018
White lupin (Lupinus albus L. cv. Amiga) reacts to phosphate deficiency by producing cluster roots which exude large amounts of organic acids. The detailed knowledge of the excretion physiology of the different root parts makes it a good model plant to ...
Aragno, Michel   +4 more
core  

The effect of legume species grown as cover crops in olive orchards on soil phosphorus bioavailability [PDF]

open access: yes, 2015
Some legume species are able to utilize phosphorus (P) from sparingly soluble P sources benefiting companion crops or those following in the rotation.
Arrobas, Margarida   +3 more
core   +1 more source

Soil Phosphorus Uptake by Continuously Cropped Lupinus albus: A New Microcosm Design [PDF]

open access: yes, 2018
When grown in soils with sparingly available phosphorus (P), white lupin (Lupinus albus L.) forms special root structures, called cluster roots, which secrete large amounts of organic acids and concomitantly acidify the rhizosphere.
Bayon, R.   +7 more
core  

Características fisiológicas de plantas hibernais com potencial fitorremediador sob influência dos herbicidas fomesafen e sulfentrazone

open access: yesRevista de Ciências Agroveterinárias, 2019
O emprego de espécies vegetais para fitorremediação de solos contaminados com herbicidas persistentes, como os inibidores da enzima protoporfirinogênio oxidase (PROTOX), é uma alternativa interessante dos pontos de vista econômico e ambiental. O objetivo
Carla Alves   +7 more
doaj   +1 more source

Feeding Value of Lupins, Field Peas, Faba Beans and Chickpeas for Poultry: An Overview

open access: yesAnimals
Grain legumes are fair sources of protein, amino acids and energy, and can be used as a replacement for soybean meal in poultry feed formulations as the soybean meal becomes short in supply and costly.
Laura S. David   +3 more
doaj   +1 more source

Дослідження нових сортів люпину вузьколистого (Lupinus angustifolius L.) та люпину білого (Lupinus albus L.)

open access: yesPlant Varieties Studying and Protection, 2013
Люпин, як кормова культура є цінним джерелом білка збалансованого за амінокислотним складом. Також він відіграє важливу роль у підвищенні родючості ґрунту. Ґрунтовокліматичні умови зони Полісся та Лісостепу сприятливі для вирощування цієї рослини. У 2013
Н. П. Костенко   +1 more
doaj   +1 more source

Vascular plants flora of the railway grounds of Zduńska Wola [PDF]

open access: yes, 2008
In the paper a list and general characterization of vascular plants flora recorded on railway grounds in the city of Zduńska W ola is presented. The great diversity of habitats within the railway grounds as well as their readiness to accept numerous ...
Warcholińska, Aurelia Urszula
core  

Prüfung von Zuchtlinien der Weißen Lupine (Lupinus albus L.) auf Anthraknoseresistenz [PDF]

open access: yes, 2015
White lupin (Lupinus albus L.) is a protein plant adapted to the conditions of middle Europe. Presently, no variety with a sufficient resistance to anthracnose, caused by Colletotrichum lupini, is available, and cultivation of white lupins in Germany has
Deyerler, Manuel   +6 more
core  

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