Results 51 to 60 of about 541 (112)

CADEIA DE VALOR DA PESCA DO PARGO NO MUNICÍPIO DE BRAGANÇA, ESTADO DO PARÁ, AMAZÔNIA, BRASIL [PDF]

, 2023
O pargo Lutjanus purpureus é um dos principais recursos pesqueiros explotados no litoral amazônico brasileiro, com seu desembarque ocorrendo principalmente no município de Bragança, estado do Pará.
Brabo, Marcos Ferreira, dos Santos, Marcos Antônio Souza, Fonseca, Gabriel Angell Nery, Freire, Julliany Lemos, Trindade, Diego Gomes   +4 more
core   +1 more source

Biology, fisheries and culture of tropical groupers and snappers [PDF]

Groupers and snappers are important fishery resources of the tropics and subtropics, where their high values have caused most of their stocks to be heavily exploited, some even to the point of collapse.
Arreguin-Sanchez, F., Balgos, M.C., Munro, J.L., Pauly, D. (eds.)   +3 more
core  

Coastal Capital: Dominican Republic: Case Studies on the Economic Value of Coastal Ecosystems in the Dominican Republic [PDF]

, 2010
Illustrates the benefits coralline beaches, reefs, and mangroves in various parts of the country offer, including providing protection against beach erosion, habitats for fisheries, potential tourism growth in protected marine areas, and local ...
Emily Cooper, Jeffrey Wielgus, Lauretta Burke, Ruben Torres   +3 more
core  

Development of Genomic Resources for the Evaluation of Red Snapper, an Emerging Species Candidate for Marine Aquaculture and Stock Enhancement [PDF]

, 2016
The northern red snapper (Lutjanus campechanus) is a highly targeted reef fish candidate for marine aquaculture and stock enhancement in the southern United States.
Norrell, Adrienne Elise
core   +1 more source

Genetic connectivity and population expansion inferred from multilocus analysis in Lutjanus alexandrei (Lutjanidae-Perciformes), an endemic snapper from Northeastern Brazilian coast. [PDF]

PeerJ, 2023
Veneza I, da Silva R, Ferreira C, Mendonça P, Sampaio I, Evangelista-Gomes G.   +5 more
europepmc   +1 more source

Resistência antimicrobiana em cepas de Escherichia coli isoladas de pescado marinho comercializado na feira livre do Mucuripe - Fortaleza-CE, Brasil

Boletim do Instituto de Pesca, 2018
Os micro-organismos presentes nos ambientes de captura de pescados e na cadeia produtiva de alimentos acarretam risco de transmissão de doenças e transferência de genes de resistência a antimicrobianos entre as bactérias.
Adalva Lopes MACHADO, Rayza Lima ARAÚJO, Oscarina Viana de SOUSA, Regine Helena Silva dos Fernandes VIEIRA   +3 more
doaj  

Real-Time PCR Combined with DNA Barcoding for the Authentication of Red Snapper (Lutjanus campechanus) Fillets [PDF]

, 2019
Seafood substitution is a worldwide problem due to factors such as limited monitoring coupled with complex supply chains. Red snapper (Lutjanus campechanus) is a highly valued and overfished species that is commonly substituted with other fish, such as ...
Isaacs, Rachel
core   +1 more source

DNA barcode reveals occurrence of threatened species and hidden diversity on Teleost fish trade in the Coastal Amazon. [PDF]

Sci Rep, 2023
Santana P, Martins T, Lutz Í, Miranda J, da Silva R, Mesquita D, Martins R, Veneza I, Vallinoto M, Sampaio I, Evangelista-Gomes G.   +10 more
europepmc   +1 more source

Building a Teleost Fish Traceability Program Based on Genetic Data from Pacific Panama Fish Markets. [PDF]

Animals (Basel), 2023
Díaz-Ferguson E, Chial M, Gonzalez M, Muñoz E, Chen O, Durán O, Vega AJ, Delgado CR.   +7 more
europepmc   +1 more source

Identification of Fish Species and Toxins Implicated in a Snapper Food Poisoning Event in Sabah, Malaysia, 2017. [PDF]

Toxins (Basel), 2021
Dao HV, Uesugi A, Uchida H, Watanabe R, Matsushima R, Lim ZF, Jipanin SJ, Pham KX, Phan MT, Leaw CP, Lim PT, Suzuki T.   +11 more
europepmc   +1 more source