Results 81 to 90 of about 132 (97)
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Molecular Phylogenetics and Evolution, 2020
Lutjanus campechanus and Lutjanus purpureus are two commercially important lutjanid fishes (snappers) with non-sympatric distribution throughout Western Atlantic. Even though both taxa have traditionally been regarded as valid species, their taxonomic status remains under debate.
Raimundo da Silva +2 more
exaly +3 more sources
Lutjanus campechanus and Lutjanus purpureus are two commercially important lutjanid fishes (snappers) with non-sympatric distribution throughout Western Atlantic. Even though both taxa have traditionally been regarded as valid species, their taxonomic status remains under debate.
Raimundo da Silva +2 more
exaly +3 more sources
ANÁLISE SENSORIAL DE CEVICHE DE PARGO (LUTJANUS PURPUREUS) COM MARISCO AO MOLHO DE TUCUPI
2020Marcia Valéria Silva do Couto +10 more
exaly +2 more sources
Fisheries Oceanography, 2023
AbstractThe aim of this study was to analyze the effects of climate and marine variability on the catches of Lutjanus purpureus in three sectors of the Amazon Continental Shelf. Remote sensing data were compared with landings (CPUE) between 1997 and 2007 and analyzed for partial influence obtained through the Generalized Additive Model.
Diego Gomes Trindade +5 more
openaire +1 more source
AbstractThe aim of this study was to analyze the effects of climate and marine variability on the catches of Lutjanus purpureus in three sectors of the Amazon Continental Shelf. Remote sensing data were compared with landings (CPUE) between 1997 and 2007 and analyzed for partial influence obtained through the Generalized Additive Model.
Diego Gomes Trindade +5 more
openaire +1 more source
Caderno Pedagógico
Este estudo avaliou a viabilidade de utilizar concentrado proteico de peixe, obtido de resíduos do processamento do pargo (Lutjanus purpureus), na produção de pães nutricionalmente enriquecidos. Foram desenvolvidas três formulações: controle (0% de concentrado proteico de peixe) e com adição de 10% e 20% de concentrado proteico de peixe.
Leonnan Carlos Carvalho de Oliveira +7 more
openaire +1 more source
Este estudo avaliou a viabilidade de utilizar concentrado proteico de peixe, obtido de resíduos do processamento do pargo (Lutjanus purpureus), na produção de pães nutricionalmente enriquecidos. Foram desenvolvidas três formulações: controle (0% de concentrado proteico de peixe) e com adição de 10% e 20% de concentrado proteico de peixe.
Leonnan Carlos Carvalho de Oliveira +7 more
openaire +1 more source
1994
La dynamique de la population de vivaneau rouge de Guyane, exploitée par une flottille de ligneurs vénézuéliens, est étudiée en utilisant a la fois l'approche globale puis l'approche analytique. Enfin la complémentarité des deux analyses est examinée via l'estimation du coefficient de capturabilité.
openaire +1 more source
La dynamique de la population de vivaneau rouge de Guyane, exploitée par une flottille de ligneurs vénézuéliens, est étudiée en utilisant a la fois l'approche globale puis l'approche analytique. Enfin la complémentarité des deux analyses est examinée via l'estimation du coefficient de capturabilité.
openaire +1 more source