Results 151 to 160 of about 39,604 (271)
Observations on lysogeny in glutamic acid bacteria [PDF]
James A. Shapiro
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Temperate bacteriophages and lysogeny in lactic acid bacteria [PDF]
Brian Davidson
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Summary Glycosylation is an important aspect for many biopharmaceuticals, including vaccines against parasitic helminths. Plants, especially Nicotiana benthamiana, have proven to be excellent production hosts for biopharmaceuticals with tailor‐made glycosylation.
Alex van der Kaaij+7 more
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Putative Transcriptional Regulator LysR1 Is Required for Full Virulence of Erwinia amylovora
Erwinia amylovora lysR1 transcription factor mutants have a sharply reduced ability to cause fire blight disease, not due to lysine auxotrophy but a deficiency in production of the virulence factor exopolysaccharide amylovoran. ABSTRACT Fire blight, caused by the gram‐negative bacterium Erwinia amylovora, is a serious disease of apple and pear trees ...
Sara M. Klee+8 more
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Polymer Antimicrobial Synergy Research
Recent studies have shown that certain polymers, such as branched polyethylenimine (BPEI), have the potential to be antimicrobial. We have been growing certain strains of Bacillus subtilis (B. subtilis) and Escherichia coli (E.
Rice, PhD, Charles V., Smith, Samuel
core
Risk analysis approaches for microbial ingredients in microbial‐based cleaning products
Abstract Microbial‐based cleaning products (MBCPs) are an emerging class of cleaning products that contain viable microorganisms, often bacteria or bacterial endospores, as intentionally added formulation ingredients for cleaning and/or odor control.
Diane Boesenberg+8 more
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Sigma Factors as Potential Targets to Enhance Recombinant Protein Expression
ABSTRACT The transcriptional factors control the expression of many genes and represent an important layer of complexity in cell factories. However, the effect of individual sigma factor deletions from a biomanufacturing perspective has not been addressed. In this contribution, growth, green fluorescence protein (GFP) expression, and oxygen consumption
Laura Pohlen+6 more
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Cleavage of the cII protein of phage lambda by purified HflA protease: control of the switch between lysis and lysogeny. [PDF]
Hans H. Cheng+3 more
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Microbiological quality/safety of frass from black soldier fly larvae and yellow mealworm production, before/after heat treatment and/or storage is determined by insect species, frass origin and bacterial load. ABSTRACT Insect farming generates substantial amounts of frass, a nutrient‐rich by‐product with valorization potential as fertilizer/soil ...
Ann De Volder+5 more
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