Results 351 to 360 of about 300,061 (382)

Environment and exposure to solvent of protein atoms. Lysozyme and insulin.

Journal of Molecular Biology, 1973
A. Shrake, J. A. Rupley
semanticscholar   +1 more source

Lysozyme

2011
Rajaram Swaminathan, Vijay Kumar Ravi, Satish Kumar, Mattaparthi Venkata Satish Kumar, Nividh Chandra   +4 more
openaire   +1 more source

Probing the binding interaction between cadmium(II) chloride and lysozyme

, 2016
Jing Wang, Xinping Yang, Jinhuan Wang, Chi Xu, Wandi Zhang, Rutao Liu, Wansong Zong   +6 more
semanticscholar   +1 more source

Disulfide-bond scrambling promotes amorphous aggregates in lysozyme and bovine serum albumin.

Journal of Physical Chemistry B, 2015
Mu Yang, Colina Dutta, A. Tiwari
semanticscholar   +1 more source

CORM-3 Reactivity toward Proteins: The Crystal Structure of a Ru(II) Dicarbonyl−Lysozyme Complex

Journal of the American Chemical Society, 2011
Teresa Santos-Silva, João D Seixas, Gonçalo J L Bernardes   +2 more
exaly  

Molecular investigation of the interaction between ionic liquid type gemini surfactant and lysozyme: A spectroscopic and computational approach

Biopolymers, 2015
J. Maurya, M. Mir, U. Singh, N. Maurya, Neeraj Dohare, Seema Patel, A. Ali, Rajan Patel   +7 more
semanticscholar   +1 more source

Pullulan-based nanocomposite films for functional food packaging: Exploiting lysozyme nanofibers as antibacterial and antioxidant reinforcing additives

Food Hydrocolloids, 2018
Nuno Hcs Silva, Carla Vilela, Adelaide Almeida   +2 more
exaly  

Understanding the Structure-Function Relationship of Lysozyme Resistance in Staphylococcus aureus by Peptidoglycan O-Acetylation Using Molecular Docking, Dynamics, and Lysis Assay

Journal of Chemical Information and Modeling, 2015
A. C. Pushkaran, N. Nataraj, N. Nair, F. Götz, Raja Biswas, C. G. Mohan   +5 more
semanticscholar   +1 more source

Integration of lysozyme into chitosan nanoparticles for improving antibacterial activity

Carbohydrate Polymers, 2017
Tiantian Wu, Chunhong Yuan, Yaqin Hu
exaly  

Formation of hydrogels based on chitosan/alginate for the delivery of lysozyme and their antibacterial activity

Food Chemistry, 2018
Tiantian Wu, Yaqin Hu, Donghong Liu
exaly