Results 61 to 70 of about 919 (126)
Salinity is an ecological factor affecting the physiology, survival, and distribution of crustaceans. Additionally, salinity fluctuation detrimentally affects the composition and biological process of crustaceans.
Yaoran Fan +16 more
doaj +1 more source
Lipids are essential for crustacean reproduction, supporting broodstock growth and ovarian development. However, studies of n‐3 highly unsaturated fatty acids (HUFAs), particularly eicosapentaenoic acid (EPA), on the growth and ovarian development of prawn broodstock remain limited.
Yuxin Sun +7 more
wiley +1 more source
The current study was conducted to calculate the annual Occurrence, monthly density and relative abundance of the Metapenaeus affinis. The samples were collected monthly for the period from October 2017 to September 2018.
Rawan D. Jodha, Haifa A. Hamza
doaj
The eyestalk of crustaceans, such as Macrobrachium nipponense, contains many neurosecretory hormones affecting the process of reproduction, molting, metabolism of glucose, and other functions.
Shubo Jin +9 more
doaj +1 more source
Although silver pomfret (Pampus argenteus) is a highly valued marine fish in China, its aquaculture development is limited by the lack of species‐specific formulated feed. This study investigated the effects of replacing fishmeal with Antarctic krill (Euphausia superba) meal (AKM) on the nutritional deposition, metabolism, and immune response of silver
Guangde Qiao +7 more
wiley +1 more source
Daily protein restriction, for the first time, under various protein levels for 8 weeks, was tested on growth, hemolymph parameters, digestive and serological enzyme activities, antioxidant defense, immune system, and its relative genes in whiteleg shrimp (Penaeus vannamei) (initial weight: 1.73 ± 0.17 g).
Ebrahim Sotoudeh +5 more
wiley +1 more source
This study evaluated the feasibility of replacing soybean lecithin (SBL) with lysophospholipids (LYLs) in the diet of Pacific white shrimp, Litopenaeus vannamei. Five isonitrogenous diets were formulated as the control diet with 15 g/kg soybean oil and 15 g/kg SBL inclusion (LYL‐0), three SBL‐substituted diets with 1/3, 2/3, and 3/3 of SBL substituted ...
Yang Xiao +7 more
wiley +1 more source
Macrobrachium nipponense is favored by Chinese farmers due to its advantages such as stronger adaptability, fewer diseases and investments, better economic benefits and is eco-friendliness. However, investigations regarding M.
Ming Xu +6 more
doaj +1 more source
The protein‐to‐energy ratio is crucial for the overall performance of Macrobrachium rosenbergii postlarvae, yet the optimal range remains undetermined. We formulated nine experimental diets in a 3 × 3 factorial design, encompassing three graded protein levels (45.83%, P46; 49.03%, P49; 52.23%, P52) and three graded lipid levels (6.07%, L6; 8.03%, L8 ...
Xiaochuan Zheng +8 more
wiley +1 more source
Environmental Microbial Diversity Associated With Freshwater‐Cultured Acipenser sinensis
Microbial communities play a crucial role in nutrient metabolism, immune regulation, and overall health maintenance in aquatic animals. This study employed 16S rRNA high‐throughput sequencing to investigate microbial composition, functional characteristics, and putative pathogenic potential in skin mucus, intestinal contents, and rearing water of ...
Bo Feng +4 more
wiley +1 more source

