Results 51 to 60 of about 994 (199)

Norfriedelins A–C with Acetylcholinesterase Inhibitory Activity from Acerola Tree (Malpighia emarginata)

open access: yes, 2016
Three novel norfriedelanes, A–C (1–3), were isolated from the branches and roots of Malpighia emarginata. Their structures and absolute configurations were determined by 1D and 2D NMR techniques and X-ray crystallographic analysis.
Lei Shi (1235181)   +7 more
core   +1 more source

Malpighia emarginata L. cultivation in Brazil: a integrative review

open access: yesJournal of Biotechnology and Biodiversity, 2020
The acerola, genus Malpighia, belongs to the family Malpighiaceae, this botanical family has a pantropical distribution, including 75 genera and about 1,300 species. Thus, this study aimed to carry out an integrative bibliographic review in specialized databases on the cultivation of acerola in Brazil.
Santos, Tainá da Silva Rorigues dos   +1 more
openaire   +1 more source

Structural and Functional Characterization of Polyphenols Isolated from Acerola (Malpighia emarginataDC.) Fruit [PDF]

open access: yesBioscience, Biotechnology, and Biochemistry, 2005
Two anthocyanins, cyanidin-3-alpha-O-rhamnoside (C3R) and pelargonidin-3-alpha-O-rhamnoside (P3R), and quercitrin (quercetin-3-alpha-O-rhamnoside), were isolated from acerola (Malpighia emarginata DC.) fruit. These polyphenols were evaluated based on the functional properties associated with diabetes mellitus or its complications, that is, on the ...
HANAMURA, Takayuki   +2 more
openaire   +2 more sources

Cultivares de Malpighia emarginata DC. nos Tabuleiros Litorâneos, Piauí, Brasil

open access: yesCONTRIBUCIONES A LAS CIENCIAS SOCIALES, 2023
Objetivou-se, por meio deste estudo, analisar e descrever seis cultivares (Jaburu, Apodi, 26/4, FP19, 71 e Okinawa) de acerola (M. emarginata DC.) dos Tabuleiros Litorâneos, Piauí, localizado nos municípios de Parnaíba e Bom Princípio.  Foram coletados 10 exemplares de 15 indivíduos de cada cultivar e medidos, analisados e descritos os caracteres ...
Maria do Amparo de Moura Macêdo   +4 more
openaire   +1 more source

Edible Coating Chitosan‐Acerola to Replace the Sulfites as Preservatives of Fresh Shrimps (Litopenaeus vannamei)

open access: yesInternational Journal of Food Science, Volume 2026, Issue 1, 2026.
Melanosis is a chemical reaction based on lipid oxidation, which reduces shrimp shelf‐life. This research is aimed at applying chitosan‐based coating solutions incorporated with a natural antioxidant (acerola extract) as an antimelanotic material for shrimp preservation.
Leiliane Teles César   +6 more
wiley   +1 more source

Flavonoides de Bunchosia armeniaca e derivados de 2-arilideno-1-a-tetralona: obtenção e atividades biológicas [PDF]

open access: yes, 2012
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Físicas e Matemáticas. Programa de Pós-Graduação em QuímicaDentre as dez maiores famílias de plantas presentes no Brasil encontra-se a família Malpighiaceae, que é rica ...
Queiroz, Gustavo Silva
core  

Evaluation of techniques for ‘Dominga’ acerola softwood cuttings multiplication/
Avaliação de técnicas para a multiplicação de estacas semilenhosas de aceroleira ‘Dominga’ (Malpighia emarginata D.C.)

open access: yesSemina: Ciências Agrárias, 2002
This research was an attempt to evaluate different types of substrate and cutting preparation for acerola cutting rooting on different seasons. Softwood cuttings of ‘Dominga’ acerola with 12 cm of length obtained from the Acerola Germoplasm Bank ...
Paulo Augusto Cicogna Paiolo   +1 more
doaj   +1 more source

Seleção de genótipos parentais de acerola com base na divergência genética multivariada [PDF]

open access: yesPesquisa Agropecuária Brasileira, 2000
Este trabalho teve por objetivo identificar e selecionar genótipos parentais de acerola (Malpighia emarginata L.) adequadas a programas de melhoramento genético. Nove caracteres quantitativos de maior importância agronômica foram usados para determinação
VALÉRIA CARPENTIERI-PÍPOLO   +6 more
doaj   +1 more source

Malpighia emarginata DC. as a source of nutrients and bioactive compounds

open access: yes, 2021
From the Industrial Revolution, humanity has been suffering the consequences of a system that only focus on economic growth, neglecting environment quality and, consequently, population’s health. Horticulture is one of the industrial sectors where the greatest amount of organic waste is generated.1 These biowastes are further discarded and devalued ...
Cerino, María Carolina   +10 more
openaire   +1 more source

Evaluation of the Bioactive and Technological Potential of Caferana (Bunchosia glandulifera)

open access: yesJournal of Food Biochemistry, Volume 2026, Issue 1, 2026.
Caferana (Bunchosia glandulifera), one of seven species of the genus Bunchosia identified in the Atlantic Forest, is a plant with expressive bioactive potential that remains underexplored by scientific research. Based on ancestral knowledge and popular traditions that consuming the fruit and infusions made from its roots and leaves may improve physical
Sara Fraga   +8 more
wiley   +1 more source

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