Results 61 to 70 of about 3,741 (195)
Structural and Functional Characterization of Polyphenols Isolated from Acerola (Malpighia emarginataDC.) Fruit [PDF]
Bioscience, Biotechnology, and Biochemistry, 2005 Two anthocyanins, cyanidin-3-alpha-O-rhamnoside (C3R) and pelargonidin-3-alpha-O-rhamnoside (P3R), and quercitrin (quercetin-3-alpha-O-rhamnoside), were isolated from acerola (Malpighia emarginata DC.) fruit. These polyphenols were evaluated based on the functional properties associated with diabetes mellitus or its complications, that is, on the ...
HANAMURA, Takayuki +2 more
openaire +2 more sources
Revista Brasileira de Fruticultura, 2012 Parasitoides são importantes agentes de controle natural de tefritídeos, e os conhecimentos sobre as relações tritróficas podem subsidiar o manejo destas pragas.
Ricardo Falcão de Sá +4 more
doaj +1 more source
Correlações entre os caracteres físico-químicos de frutos da aceroleira com variáveis meteorológicas [PDF]
Revista Brasileira de Fruticultura, 2002 Com objetivo de estimar as associações entre os caracteres físico-químicos do fruto com variáveis meteorológicas, conduziu-se um experimento no pomar da Faculdade de Ciências Agrárias e Veterinárias de Jaboticabal, no período de dezembro/97 a janeiro/99,
JOSÉ EVERALDO GOMES +2 more
doaj +1 more source
Food Science and Technology, 2023 Tropical fruits provide a high economic potential and their inclusion in the diet can provide health benefits. In this sense, this study aimed to evaluate the proximal composition, bioactive compounds, antioxidant activity, and stability of anthocyanins of acerola pulp in the absence and presence of light at temperatures of 7 and 21.7°C.
Josemar Gonçalves de OLIVEIRA FILHO +7 more
openaire +1 more source
International Journal of Food Science, Volume 2026, Issue 1, 2026.Melanosis is a chemical reaction based on lipid oxidation, which reduces shrimp shelf‐life. This research is aimed at applying chitosan‐based coating solutions incorporated with a natural antioxidant (acerola extract) as an antimelanotic material for shrimp preservation.
Leiliane Teles César +6 more
wiley +1 more source
EntomoBrasilis, 2020 Females of Drosophila suzukii Matsumura (Diptera: Drosophilidae) have a serrated ovipositor that causes severe physical damage to soft fruit. This behaviour results in the early ripening and accelerated rotting of infested fruit.
Léo Rodrigo Ferreira Louzeiro +4 more
doaj +1 more source
Evaluation of the Bioactive and Technological Potential of Caferana (Bunchosia glandulifera)
Journal of Food Biochemistry, Volume 2026, Issue 1, 2026.Caferana (Bunchosia glandulifera), one of seven species of the genus Bunchosia identified in the Atlantic Forest, is a plant with expressive bioactive potential that remains underexplored by scientific research. Based on ancestral knowledge and popular traditions that consuming the fruit and infusions made from its roots and leaves may improve physical
Sara Fraga +8 more
wiley +1 more source
, 2016 Three novel norfriedelanes, A–C (1–3), were isolated from the branches and roots of Malpighia emarginata. Their structures and absolute configurations were determined by 1D and 2D NMR techniques and X-ray crystallographic analysis.
Lei Shi (1235181) +7 more
core +1 more source
Ciência e Agrotecnologia, 2003 O aumento da lucratividade dos pomares de aceroleira por meio da utilização de cultivares com maior produtividade e conteúdo de vitamina C, atualmente, constitui-se no principal desafio do melhoramento genético.
João Rodrigues de Paiva +7 more
doaj +1 more source
Ecology and Evolution, Volume 15, Issue 12, December 2025.This study serves as a proof‐of‐concept, demonstrating that deep shotgun sequencing of a single complex sample—stingless bee larval food—can simultaneously generate multiple genomic resources. From this dataset, we assembled three genomes (a near‐complete bacterium, a draft host mitochondrion, and a fragmented plant chloroplast) with varying ...
Carlos Ueira‐Vieira +6 more
wiley +1 more source