Results 131 to 140 of about 14,697 (165)

A Chemometric Approach to Oxidative Stability and Physicochemical Quality of Raw Ground Chicken Meat Affected by Black Seed and Other Spice Extracts. [PDF]

open access: yesAntioxidants (Basel), 2020
Muzolf-Panek M   +6 more
europepmc   +1 more source

[Cost-effectiveness of school snacks and meals in a municipality in southern Brazil]. [PDF]

open access: yesCad Saude Publica
Costa GM   +3 more
europepmc   +1 more source

Anthocyanin-rich fraction from Thai berries interferes with the key steps of lipid digestion and cholesterol absorption. [PDF]

open access: yesHeliyon, 2020
Chamnansilpa N   +6 more
europepmc   +1 more source

Ultra-processed foods consumption among children and associated socioeconomic and demographic factors. [PDF]

open access: yesEinstein (Sao Paulo), 2021
Cainelli EC   +9 more
europepmc   +1 more source

Ethnobotanical Surveys of Plants Used by Quilombola Communities in Brazil: A Scoping Review. [PDF]

open access: yesLife (Basel)
Ramos LFS   +10 more
europepmc   +1 more source

Edible Fruit Plant Species in the Amazon Forest Rely Mostly on Bees and Beetles as Pollinators. [PDF]

open access: yesJ Econ Entomol, 2021
Paz FS   +4 more
europepmc   +1 more source

Taxonomic Revision of the Catostemma Clade (Malvaceae/Bombacoideae/Adansonieae). [PDF]

open access: yesPlants (Basel)
Ferreira CDM   +3 more
europepmc   +1 more source

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