Results 71 to 80 of about 175,916 (173)

Encoding present situations in Mandarin Chinese and isiXhosa: A comparative study

open access: yesStellenbosch Papers in Linguistics, 2014
This study sought to investigate how two typologically distinct languages, Mandarin and isiXhosa, deal with the encoding of temporal relations by focusing on a specific time frame – the present. The study revealed that both Mandarin and isiXhosa do not
Ma, Xiujie, Simango, Silvester Ron
doaj   +1 more source

Genetic conformity assessment of C35 citrange seedlings by SSR markers : [P6] [PDF]

open access: yes, 2008
C35 citrange rootstock has been widely investigated in the last decades in .mast countries that produce Citrus and knows an increasing interest of the citrus growers.
Appere, M.   +7 more
core  

Classifying Storage Temperature for Mandarin (Citrus reticulata L.) Using Bioimpedance and Diameter Measurements with Machine Learning

open access: yesSensors
Mandarin (Citrus reticulata L.) is consumed worldwide. Improper storage temperatures cause flavor loss and shorten shelf lives, reducing marketability.
Daesik Son   +4 more
doaj   +1 more source

Root protein interatomic network obtained from citrus seedlings subjected to water deficit : S08O03 [PDF]

open access: yes, 2012
Citrus Brazilian industry may be strongly affected by drought. Characterize rootstock behavior under different environmental conditions is crucial, since rootstocks may confer better adaption to environmental stresses.
Bonatto, Diego   +7 more
core  

In vitro screening of four genotypes of citrus for salt tolerance : S08P07 [PDF]

open access: yes, 2012
Soil and water salinity is an important abiotic stress that can affect both production and quality of citrus. The use of tolerant rootstocks in these conditions would be the solution the most used.
Benkirane, Rachid   +5 more
core  

Whole genome resequencing data of four Indian mandarin genotypes: Extending our understanding of citrus genomics

open access: yesData in Brief
Mandarin orange (Citrus reticulata Blanco) is the most common citrus fruit, covering nearly 42 % of the total citrus cultivation area in India. The main varieties of mandarin oranges cultivated in India include Nagpur Mandarin, Khasi Mandarin, Coorg ...
Prasanth Tej Kumar Jagannadham   +7 more
doaj   +1 more source

Preselection of promising triploid mandarin varieties in Corsica : S17P13 [PDF]

open access: yes, 2012
The selection of seedless mandarin varieties adapted to the European market is one of the main objectives of the CIRAD breeding program. Triploid hybrid creation is the method selected to develop seedless varieties.
Bouffin, Jean   +3 more
core  

Students Present in Orlando [PDF]

open access: yes, 2016
Two LU Honors students presented their research at the Southern Regional Honors Council Conference in Orlando, Florida, from March 31 through April 2.

core   +1 more source

Salt stress tolerance in acidic and sweet mandarins [PDF]

open access: yes, 2015
Mandarin genotypes can be split in two main groups: the acidic and the sweet mandarins. Commonly, acidic are used as rootstocks when sweet mandarins are the varieties that are consumed as fruits. The acidic 'Cleopatra' mandarin (Citrus reshni Hort.
Ben Mimoun, Mehdi   +4 more
core  

Chalcones to control Alternaria alternata in murcott tangor fruits

open access: yesBioscience Journal, 2016
Alternaria brown spot (ABS), caused by the fungus Alternaria alternata pathotype tangerine, is one of the main phytosanitary problems for mandarin growers.
Renato Barbosa Camargos   +8 more
doaj  

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