Results 121 to 130 of about 4,573 (200)

Citrus Black Spot Symptoms on Fruit Exposed to Phyllosticta citricarpa Infections at Different Developmental Stages. [PDF]

Plant Environ Interact
Moyo P, Fialho RO, Silva Junior GJ, Fourie P.   +3 more
europepmc   +1 more source

Animal pollination contributes to more than half of citrus production. [PDF]

Sci Rep
Monasterolo M, Ramírez-Mejía AF, Cavigliasso P, Schliserman P, Chavanne V, Carro CM, Chacoff NP.   +6 more
europepmc   +1 more source

The 2024 European Union report on pesticide residues in food. [PDF]

EFSA J
European Food Safety Authority (EFSA), Medina Pastor P, Carrasco Cabrera L, Di Piazza G, González Ciria C.   +4 more
europepmc   +1 more source

Exploring the Pharmacokinetics and Gut Microbiota Modulation of Hesperidin and Nobiletin from Mandarin Orange Peel in Experimental Dogs: A Pilot Study. [PDF]

Metabolites
Nakahigashi J, Kurikami M, Iwai S, Iwamoto S, Kobayashi S, Kobayashi E.   +5 more
europepmc   +1 more source

Epigenetic Landscape of the <i>Citrus</i> Greek National Germplasm Collection and Its Association with Genetic and Fitness-Related Data. [PDF]

Biology (Basel)
Lyrou FG, Kotina VM, Doulis AG, Tourvas N, Ziogas V, Ganopoulos I, Aravanopoulos FA.   +6 more
europepmc   +1 more source

Innovative Strategies for Postharvest Disease Management in Fruits and Vegetables: A Comprehensive Treatise. [PDF]

Food Sci Nutr
Ullah Q, Waqar M, Sajjad N, Awlqadr FH, Arshad MT, Maqsood S, Sağlam K, Maqsood N, Hossain MS, Ikram A, Khomphet T, Gnedeka KT.   +11 more
europepmc   +1 more source

Integrated Biological Control Strategies for Citrus Rust Mites: Distribution, Impact on Mandarin Quality, and the Efficacy of Amblyseius largoensis. [PDF]

Insects
Mahmood SU, Huang X, Mao R, Hao H, Fang X.   +4 more
europepmc   +1 more source

The Compartment and Variety Effects Jointly Shape Pummelo Endophytic Mycobiota. [PDF]

J Fungi (Basel)
Wu P, Zhu C, Yu Z, Ren C, Fan Z, Zhang R, Yue P, Huang Y, Deng G, Zeng J.   +9 more
europepmc   +1 more source

Conventional and Omics-Based Approaches to Investigate Sustainable Edible Coatings for Postharvest Preservation of Fruits and Vegetables. [PDF]

Int J Mol Sci
Sirangelo TM, Barboni D, Catani M, Spadafora ND.   +3 more
europepmc   +1 more source