Results 81 to 90 of about 56,768 (280)
Foodways in transition: food plants, diet and local perceptions of change in a Costa Rican Ngäbe community [PDF]
, 2016 Background Indigenous populations are undergoing rapid ethnobiological, nutritional and socioeconomic transitions while being increasingly integrated into modernizing societies. To better understand the dynamics of these transitions, this article aims
A Constenla +62 more
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Cassava (Manihot esculenta Crantz)
, 2017 Cassava is a key food security staple and a competitive feedstock for multiple industrial processes and end uses. Farmers grow hybrids which are reproduced vegetatively. Several programs have used the same breeding scheme for the last 40 years. Significant progress has been made, particularly with the first improved varieties released in the 1980s and ...
Ceballos, H., Hershey, Clair H.
openaire +2 more sources
Cassava production systems optimized for double output: Seed‐cuttings and root yields
Agronomy Journal, Volume 118, Issue 3, May/June 2026.Abstract Cassava (Manihot esculenta Crantz) is a strategic crop for food security but continues to face major challenges related to low root yields and the lack of optimized systems for producing high‐quality seed‐cuttings. This study evaluated the effects of different planting densities, varieties, and agrochemical‐based seed‐cutting treatments ...
Marcos de Souza Campos +4 more
wiley +1 more source
Kovalen: Jurnal Riset Kimia, 2019 The absorption of Fe (III) metal in brackish water in the Balaroa Village, West Palu District using Cassava peels (Manihot utillisima Pohl) has been carried out. The aim of this study is determining the lifetime of cassava peels (Manihot utillisima Pohl)
Delta Rinanda Duda +3 more
doaj +1 more source
Produção e valor nutritivo da parte aérea da mandioca, maniçoba e pornunça. [PDF]
, 2017 Este trabalho foi conduzido com o objetivo de avaliar o crescimento, a produtividade e a composição químico-bromatológica da mandioca (Manihot esculenta Crantz.), maniçoba (Manihot glaziowii Mull.) e do híbrido natural ...
ARAUJO, G. G. L. de +5 more
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Effect of cassava chips on quality of silage from fresh forage sorghum plus Cavalcade forage legume hay mixtures [PDF]
, 2014 Readers are free to share (to copy, distribute and transmit) and to remix (to adapt) the work under the conditions of Attribution, Noncommercial, and Share Alike (see http://creativecommons.org/licenses/by-nc-sa/3.0/)Two experiments investigated the ...
Higgs, David Edward Barry +2 more
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Journal of Chemical Technology &Biotechnology, Volume 101, Issue 5, Page 1094-1102, May 2026.Abstract Background Efficient dewatering is a critical step in cassava starch production because the moisture content of the concentrated slurry directly affects downstream drying costs and overall process efficiency. Conventional concentration routes, including sedimentation and centrifugation, often provide limited cake dryness and can increase ...
Maria Eduarda S Speretta +4 more
wiley +1 more source
Analysis of the Developmental Regulation of the Cyanogenic Compounds in Seedlings of Two Lines of \u3cem\u3eLinum usitatissimum\u3c/em\u3e L. [PDF]
, 2003 The developmental profiles and tissue distribution of the four cyanogenic compounds in seedlings of two developmentally contrasting inbred lines of flax (Linum usitatissimum L.) were examined using HPLC.
Fieldes, Mary Ann, Krech, M.J.
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Fermentation techniques for protein enrichment of cassava peel
Journal of the Science of Food and Agriculture, Volume 106, Issue 7, Page 4384-4393, May 2026.Abstract BACKGROUND The use of agro‐industrial by‐products such as unconventional feeds in animal production is an alternative for reducing the high costs associated with conventional feeds. The present study aimed to evaluate the effect of aeration, pH adjustment, the use of yeast (Saccharomyces cerevisiae) and the amount of urea on the enrichment of ...
Aluizio Raimundo Bastos de Oliveira Júnior +7 more
wiley +1 more source