Results 111 to 120 of about 37,734 (251)

Cytotoxicity of Candida albicans Mannan in Macrophages [PDF]

open access: yes
Mannan of Candida albicans NIH A-207 strain induced cytotoxic activity in RAW264.7 cells, a murine macrophage cell line, but not in U937 cells, a human monocyte cell line. The mannan greatly increased TNF-α production in RAW264.7 cells.
Okawa, Yoshio   +20 more
core  

Dectin-2-Targeted Antifungal Liposomes Exhibit Enhanced Efficacy

open access: yesmSphere, 2019
Candida albicans, Cryptococcus neoformans, and Aspergillus fumigatus cause life-threatening candidiasis, cryptococcosis, and aspergillosis, resulting in several hundred thousand deaths annually.
Suresh Ambati   +5 more
doaj   +1 more source

How do collective identities influence sector‐wide digital transformations? Insights from the European cooperative sector

open access: yesEuropean Management Review, EarlyView.
Abstract This paper applies the multilevel perspective (MLP) theory to investigate how collective identities influence sector‐wide digital transformations, focusing on the cooperative sector in Europe. By employing a wide mix of primary and secondary data from platform and incumbent cooperatives, our analysis showed that collective identities ...
Paolo Gerli, Luca Mora
wiley   +1 more source

Conformational studies of linear β-D-1,4'-mannan and galactan

open access: yes, 1970
The nonbonded interaction energy of disaccharides, mannobiose and galactobiose and polysaccharides mannan and galactan have been computed as a function of dihedral angles (φ,Ψ).
Rao, V. S. R., Sundararajan, P. R.
core   +1 more source

Human gut Bacteroidetes can utilize yeast mannan through a selfish mechanism [PDF]

open access: yes, 2015
Yeasts, which have been a component of the human diet for at least 7000 years, possess an elaborate cell wall α-mannan. The influence of yeast mannan on the ecology of the human microbiota is unknown.
Thompson, Andrew J.   +13 more
core   +1 more source

Functional Properties of Yeast Mannoproteins—Current Knowledge and Future Perspectives

open access: yesFermentation
Mannoproteins are structural components of the yeast cell wall exhibiting extensive functionality applicable to the food, feed, and medical industries. They are characterized mostly by immunostimulatory, prebiotic, antimicrobial, antibiofilm, antioxidant,
Paulina Chraniuk, Anna Bzducha-Wróbel
doaj   +1 more source

β-Mannanase Derived from Bacillus Subtilis WL-7 Improves the Performance of Commercial Laying Hens Fed Low or High Mannan-Based Diets

open access: yesThe Journal of Poultry Science, 2017
A trial was conducted to investigate the effects of dietary mannan level and β-mannanase supplementation on egg production performance, nutrient retention and blood metabolites of laying hens.
Myung H. Ryu   +7 more
doaj   +1 more source

Cryo‐EM structure of GH43 β‐Xylosidase from Enterobacter cloacae provides insights into substrate specificity and the role of an auxiliary domain in enzymatic activity

open access: yesThe FEBS Journal, EarlyView.
Xylan, the second most abundant plant cell wall polysaccharide, is degraded by β‐xylanases and β‐xylosidases. Here, we present the 2.65 Å cryo‐EM structure of Enterobacter cloacae β‐xylosidase (EcXyl43, GH43) and the 2.4 Å X‐ray structure of its inactive F507A mutant.
Lorenzo Briganti   +8 more
wiley   +1 more source

SYNTHESIS OF ANTIMONY COMPLEXES OF YEAST MANNAN AND MANNAN DERIVATIVES AND THEIR EFFECT ON LEISHMANIA-INFECTED MACROPHAGES

open access: yes, 1993
Antimony(Sb)-yeast mannan complexes were synthesized as a strategy to introduce Sb into macrophages infected with Leishmania amastigotes. The complexes were taken up by endocytosis after specific recognition by alpha-D-mannosyl receptors on the ...
Gorin, Phillip AJ   +4 more
core   +1 more source

The Role of Soluble Polysaccharides in Tannin-Cell Wall Interactions in Model Solutions and in Wines

open access: yesBiomolecules, 2019
The interactions between tannins and soluble and insoluble cell wall components are, in part, responsible for the low quantities of tannins found in wines compared with the quantities in grapes.
Andrea Osete-Alcaraz   +2 more
doaj   +1 more source

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