Genetic control of yeast mannan structure. Isolation and characterization of mannan mutants.
W C, Raschke +3 more
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Fermented palm kernel cake improves the nutrient degradation of beef cattle by modulating the rumen microbiota. [PDF]
Mi H +6 more
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In ovo delivery of mannan oligosaccharides and Limosilactobacillus reuteri DSM 17938 enhance early growth in layer pullets via differential modulation of intestinal morphology. [PDF]
Ayalew H +7 more
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Effects of Compound Yeast Culture and Yeast Cell Wall Polysaccharide on Intestinal Barrier Function in Mongolian Ram Lambs. [PDF]
Li S +7 more
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Polyphenols of <i>Zingiber roseum</i> Leaf as a Potential Source of α‑Glucosidase Inhibitors for Type‑2 Diabetes Management: LC-MS/MS, Pharmacological and Computational Analysis. [PDF]
Sakib MS +9 more
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An overview of mannan structure and mannan-degrading enzyme systems
Applied Microbiology and Biotechnology, 2008Hemicellulose is a complex group of heterogeneous polymers and represents one of the major sources of renewable organic matter. Mannan is one of the major constituent groups of hemicellulose in the wall of higher plants. It comprises linear or branched polymers derived from sugars such as D-mannose, D-galactose, and D-glucose.
L R S, Moreira, E X F, Filho
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The antioxidant and antimutagenic activity of the yeast cell-wall mannan and mannan conjugates--in particular the mannan of Saccharomyces cerevisiae (M-S.c.) and conjugates of mannan S. cerevisiae with human serum albumin (M-HSA1, M-HSA2) and the microbial enzyme penicillin G acylase (M-PGA)--were evaluated in vitro in the unicellular flagellate ...
Zdenka Ďuračková +2 more
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