Results 61 to 70 of about 7,498 (174)

Fermentation‐Assisted Valorization: A Sustainable Strategy for Turning Fruit By‐Products Into Value‐Added Food Supplements

Food Frontiers, Volume 7, Issue 1, January 2026.
ABSTRACT A substantial proportion of fresh fruit undergoes processing, resulting in underutilized fruit by‑products (FBPs) that are rich in dietary fiber and bioactive compounds. Recent FBP valorization trends demonstrate that fermentation significantly enhances microbiological, nutritional, and sensory attributes, yielding value‑added food supplements.
Abouzar Ghasemi, Salwa Karboune, Denis Groleau, Ismail Fliss   +3 more
wiley   +1 more source

Effect of Feeding Cottonseed Meal With or Without NSP Enzymes on Growth Performance, Blood Biochemistry, Growth‐Related Gene Expression, Intestinal Health and Economic Efficiency in Broilers

Veterinary Medicine and Science, Volume 12, Issue 1, January 2026.
Chicken production and the poultry feed industry are faced with significant challenges due to high costs and shortages of protein and energy supplies. Previous research has focused on developing substitute feed sources to augment the limited supply of conventional feed resources.
Ahmed A. Saleh, Ibrahim A. Elkhaiat, Mohamed Mansour, Salwa Genedy, Rashed A. Alhotan, Elsayed Osman Sewlim Hussein, Branislav Galik, Hana Hakami, Ahmed S. Sami, Mohammed A. Kamal, Nahed A. El‐Shall, Samia Fawzy   +11 more
wiley   +1 more source

The Production of Fungal Mannanase, Cellulase and Xylanase Using Palm Kernel Meal as a Substrate

Walailak Journal of Science and Technology, 2011
Extracellular enzymes including mannanase, cellulase and xylanase from Aspergillus wentii TISTR 3075, Aspergillus niger, Aspergillus oryzae, Trichoderma reesei TISTR 3080 and Penicillium sp. were investigated.
Nisa SAE-LEE
doaj   +1 more source

Effect of pH on constitutive immobilization of β-mannanase on the Lactobacillus cell surface

Tạp chí Khoa học và Công nghệ
Previously, β-mannanase (ManB) was successfully immobilized on the surface of the Lactobacillus plantarum using two constitutive promoters, Pgm and SlpA.
Nguyen Hoang Minh
doaj   +1 more source

Heterologous expression of thermotolerant β-mannanase and preparation of oligosaccharides

Siliao yanjiu, 2021
In the study, the mannanase-producing strain was screened from the konjac base and the mannanase gene was cloned for further study. A merger primer was designed to obtain the target gene, which was heterologous expressed in Pichia pastoris GS115 by ...
Yuan-yuan ZHE, Hua-biao MIAO, Qian WU, Yue-lin MU, Zun-xi HUANG   +4 more
doaj  

Dietary β-Mannanase Affects the Growth, Antioxidant, and Immunes Responses of African Catfish, Clarias gariepinus, and Its Challenge Against Aeromonas hydrophila Infection

Aquaculture Nutrition
One of the most farmed fishes is the African catfish, Clarias gariepinus. Its production has increased by 20% annually on average during the last 20 years, but the occurrence of fish diseases, especially bacterial such as Aeromonas hydrophila infections,
Ibrahim Adeshina, Bilal Ahamad Paray, Eijaz Ahmed Bhat, Shahid Sherzada, Olaolu O. Fawole, Dalhatu J. Bawa, Thais Pereira da Cruz, Lateef O. Tiamiyu   +7 more
doaj   +1 more source

Experimental design of response surface methodology used for utilisation of palm kernel cake as solid substrate for optimised production of fungal mannanase

Mycology, 2016
The results obtained from this work strongly indicate that the solid state fermentation (SSF) system using the palm kernel cake (PKC) as a substrate is an economical method for the production of β-mannanase at extremely low operational cost based on the ...
Saroj Ahirwar, Hemant Soni, Hemant Kumar Rawat, Bhanu Pratap Prajapati, Naveen Kango   +4 more
doaj   +1 more source

Protein efficiency ratio in broiler fed hydrolyzed palm kernel meal-based rations using mannase and cellulase enzymes

Jurnal Ilmu Peternakan dan Veteriner Tropis
This research aims to see the effect of administering mannanase and cellulase enzymes in the hydrolysis of diets containing palm kernel meal on the protein efficiency ratio in broilers.
Tri Hermanto, Mairizal Mairizal, Yusrizal Yusrizal   +2 more
doaj   +1 more source

PENCIRIAN MANANASE STREPTOMYCES COSTARICANUS 451-3

Jurnal Ilmu Pertanian Indonesia, 2008
Major component of hemicelluloses are mannans (softwoods) and xylans (hardwoods). Hemicclluloses arc used by microbes as a carbon sources. Mannanase and xylanasc arc enzyme complex that are able to degrade hemicelluloses.
Anjani Meryandini, Dwi Ambarawati, Nisa Rachmania   +2 more
doaj  

FRAKSIONASI DAN PENENTUAN PROFIL PROTEIN BUNGKIL KELAPA DENGAN SDS-PAGE [Fractionation and Profiling of Copra Meal’s Protein by Using SDS-PAGE]

Jurnal Teknologi dan Industri Pangan, 2012
The aim of this research was to extract proteins from the copra meal, base on their solubility and analysis of the protein profiles by Sodium Dodecyl Sulphate Polyacrylamide Gel Electrophoresis (SDS PAGE) This research was conducted in two stages ...
Agus Danang Wibowo, Maggy T. Suhartono, Patuan L. P. Siagian   +2 more
doaj