Results 141 to 150 of about 15,589 (264)

Elevated Levels of Mannose-Binding Lectin at Clinical Manifestation of Type 1 Diabetes in Juveniles [PDF]

, 2005
Lee H. Bouwman, Peter Eerligh, Onno T. Terpstra, Mohamed R. Daha, Peter de Knijff, Bart E.P.B. Ballieux, G.J. Bruining, Arno R. van der Slik, Anja Roos, Bart O. Roep   +9 more
openalex   +1 more source

Respiratory Outcomes at 5-Year Follow-Up in Children with Mannose-Binding Lectin Deficiency: A Retrospective Cohort Study

, 2023
Manisha Ramphul, Anna Poghosyan, Javairiya Afzal, Elizabeth McDermott, Lucy Cliffe, Jayesh Bhatt   +5 more
openalex   +1 more source

A Comparative Analysis of Receptor‐Like Kinases in Chlorophyta Reveals the Presence of Putative Cell Wall Integrity Sensors

Physiologia Plantarum, Volume 178, Issue 1, January/February 2026.
ABSTRACT Receptor‐like kinases (RLKs) detect external and internal signals, triggering responses essential for growth and adaptation. Among internal cues, cell wall integrity (CWI) sensing plays a key role, as changes in cell wall structure activate responses critical for development and defense.
Demetrio Marcianò, Bastien G. Dauphin, Fabian Basso, Christiane Funk, Laura Bacete   +4 more
wiley   +1 more source

Mannose binding lectin

Archives of Disease in Childhood, 2001
openaire   +2 more sources

Mannose-Binding Lectin: A Potential Therapeutic Candidate against Candida Infection [PDF]

, 2018
Noha Hammad, Nissreen E. El Badawy, Hamed A. Ghramh, Laila M. Al Kady   +3 more
openalex   +1 more source

COVID-19 Recurrence Without Seroconversion in a Patient With Mannose-Binding Lectin Deficiency

, 2021
Breanne Hayes, Jonathan Stanley, Brian P. Peppers   +2 more
openalex   +1 more source

Risks for human health related to the presence of plant lectins in food

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The European Commission asked the European Food Safety Authority (EFSA) to assess the risk related to the presence of plant lectins in food. Based on the available evidence, the CONTAM Panel considered only phytohaemagglutinin (PHA), a legume lectin from beans (Phaseolus sp.), for the risk characterisation.
EFSA Panel on Contaminants in the Food Chain (CONTAM), Helle Katrine Knutsen, Agneta Åkesson, Vasileios Bampidis, Margherita Bignami, Laurent Bodin, James Kevin Chipman, Gisela Degen, Antonio Hernández‐Jerez, Tim Hofer, Christer Hogstrand, Stefano Landi, Jean‐Charles Leblanc, Kyriaki Machera, Isabelle P. Oswald, Guido Rychen, Salomon Sand, Katharina Vejdovszky, Barbara Viviani, Hanne Frøkiær, Bettina Grasl‐Kraupp, Patrick Mulder, Pierre Rougé, Heather Wallace, Marios Georgiadis, José Ángel Gómez Ruiz, Eirini Kouloura, Olaf Mosbach‐Schulz, Lydia Alarcón Asensio, Eleni Gkimprixi, Evangelia Ntzani   +30 more
wiley   +1 more source

Correlation Study of Rupture Risk in Intracranial Unruptured Aneurysms: Integration of Mannose-binding lectin、Hydrodynamics and Morphology [PDF]

Junxia Dai, Zhiwei Li, Qun Lin, Jianyong Cai, Xiaoxiang Chen   +4 more
openalex   +1 more source

A nonavalent BODIPY with a multivalent arrangement of α-mannosides enables lectins recognition in fluorescence-based assays. [PDF]

RSC Chem Biol
Biagiotti G, Purić E, Tricomi J, Mravljak J, Cicchi S, Laurati M, van Kooyk Y, Chiodo F, Urbančič I, Anderluh M, Richichi B.   +10 more
europepmc   +1 more source

Atom-level machine learning of protein-glycan interactions and cross-chiral recognition in glycobiology. [PDF]

Sci Adv
Carpenter EJ, Peng C, Haregu S, Twells N, Woudstra L, Sood A, Cartmell J, Woods RJ, Mahal LK, Wang SK, Greiner R, Derda R.   +11 more
europepmc   +1 more source