Results 271 to 280 of about 4,862,841 (293)

Biodiversity, dynamics and ecology of bacterial community during grape marc storage for the production of grappa

International Journal of Food Microbiology, 2013
Kate S. Howell, Viviana Corich, Tiziana Nardi   +2 more
exaly  

Introdução ao MARC 21

2017
openaire   +1 more source

Change of the parameters of layers in a large-scale grape marc vermicomposting system with continuous feeding

Waste Management and Research, 2019
Tereza Hřebečková, Ales Hanc
exaly  

Life cycle assessment of heat production from grape marc pellets

Journal of Cleaner Production, 2015
Ian Vázquez-Rowe, Enrico Benetto
exaly  

Structure of AACR2 and of the MARC 21 format

2018
openaire   +1 more source

Evaluation of mesophilic biodegraded grape marc as soil fertilizer

Applied Biochemistry and Biotechnology, 2007
María T Barral, Manuel Vázquez, Ana B Moldes   +2 more
exaly  

The use of exhausted grape marc to produce biofuels and biofertilizers: Effect of pyrolysis temperatures on biochars properties

Renewable and Sustainable Energy Reviews, 2019
Simona Bennici, Mejdi Jeguirim, C Courson   +2 more
exaly  

Study on Conversion between MARC 21 and BIBFRAME 2.0

Journal of Social Science, 2018
Sung-Sook Lee, Ji-Won Lee
openaire   +1 more source

Cell wall compounds of red grapes skins and their grape marcs from three different winemaking techniques

Food Chemistry, 2015
Rafael Apolinar-Valiente, Encarna Gómez-Plaza, José María Ros-García   +2 more
exaly  

The composition of cell walls from grape marcs is affected by grape origin and enological technique

Food Chemistry, 2015
Rafael Apolinar-Valiente, Encarna Gómez-Plaza, José María Ros-García   +2 more
exaly