Results 101 to 110 of about 393,938 (175)

Genetic analysis of protein composition of bovine milk [PDF]

open access: yes, 2010
This thesis is part of the Dutch Milk Genomics Initiative, and the general aim was to obtain more insight into the genetic background of bovine milk protein composition.
Schopen, G.C.B.
core  

Investigation of growth and survival of some pathogens in koumiss

open access: yesMANAS: Journal of Engineering
The aim of this study was to investigate the growth and survival of Escherichia coli O157:H7, Listeria monocytogenes and Staphylococcus aureus in koumiss produced from raw mare's milk during the fermentation process. E.
Mustafa Atasever   +1 more
doaj   +1 more source

Mare milk in human nutrition - nutritional, functional and technological properties

open access: yes, 2020
Kobilje se mlijeko koristi od davnina u Aziji, a zadnja dva desetljeća dobiva na sve većem značaju u Europi pa tako i u Hrvatskoj. Unatoč dugoj tradiciji konzumacije u drugim krajevima svijeta, u Hrvatskoj je ova vrsta mlijeka još uvijek nepoznata ...
Sačić, Mihaela
core  

Ion speciation in milk-like systems [PDF]

open access: yes, 2010
The research described in this thesis is about ion behaviour in milk systems as a function of changing conditions (pH, ionic strength, addition of electrolytes and non-electrolytes).
Gao, R.
core  

IMPACT OF MILK COOPERATIVES ON MARKETED SURPLUS OF MILK [PDF]

open access: yes
The study conducted during 1994-95 in Jalgaon and Kolhapur districts of Maharashtra showed two differing scenarios insofar as the impact of milk cooperatives on production and marketed surplus is concerned.
Shah, Deepak
core  

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