Results 131 to 140 of about 15,393 (184)

Cost of healthy and culturally acceptable diets in Brazil in 2009 and 2018. [PDF]

Rev Saude Publica, 2021
Verly Junior E, Oliveira DCRS, Sichieri R.   +2 more
europepmc   +1 more source

[Emerging Nutritional Interventions for Irritable Bowel Syndrome: Starch- and Sucrose-Reduced Diet and Mediterranean Diet]. [PDF]

Acta Gastroenterol Latinoam
Schaab SN, Gutiérrez MC.
europepmc   +1 more source

Description and evaluation of an ultra-processed food consumption score for children. [PDF]

Rev Saude Publica
Müller A, Costa CDS, Buffarini R, Vaz JDS, Domingues MR, Hallal PC, Motta JVDS.   +6 more
europepmc   +1 more source

Food frequency questionnaire for adults in the Brazilian Northeast region: emphasis on the level of food processing. [PDF]

Rev Saude Publica, 2021
Motta VWL, Lima SCVC, Marchioni DML, Lyra CO.   +3 more
europepmc   +1 more source

Modificaciones de las lipoproteínas del plasma después del uso dietético de la oleína de palma en adultos sanos

Archivos Latinoamericanos de Nutrición
Desde hace mucho tiempo se conocen los efectos dañinos de los ácidos grasos saturados sobre los niveles de colesterol y triglicéridos de la sangre, pero investigaciones recientes han desarrollado nuevos conceptos sobre el problema.
Virgilio Bosch, Ada Aular, José Medina, Neptalí Ortiz, Rafael Apitz   +4 more
doaj  

Association between adherence to the Food Guide golden rule and health characteristics among adult Brazilian women: a cross-sectional study with VIGITEL data, 2018-2021. [PDF]

Epidemiol Serv Saude
Almeida ALS, Sousa TM, Caldeira TCM, Claro RM.   +3 more
europepmc   +1 more source

Position Statement on Fat Consumption and Cardiovascular Health - 2021. [PDF]

Arq Bras Cardiol, 2021
Izar MCO, Lottenberg AM, Giraldez VZR, Santos Filho RDD, Machado RM, Bertolami A, Assad MHV, Saraiva JFK, Faludi AA, Moreira ASB, Geloneze B, Magnoni CD, Scherr C, Amaral CK, Araújo DB, Cintra DEC, Nakandakare ER, Fonseca FAH, Mota ICP, Santos JED, Kato JT, Beda LMM, Vieira LP, Bertolami MC, Rogero MM, Lavrador MSF, Nakasato M, Damasceno NRT, Alves RJ, Lara RS, Costa RP, Machado VA.   +31 more
europepmc   +1 more source

Application of the Nova food classification to the 2017-2018 Household Budget Survey: monitoring adherence to the recommendations of the Dietary Guidelines for the Brazilian Population. [PDF]

Epidemiol Serv Saude
Cruz GLD, Andrade GC, Rauber F, Levy RB, Louzada MLDC.   +4 more
europepmc   +1 more source

Evolution of energy and nutrient intake in Brazil between 2008-2009 and 2017-2018. [PDF]

Rev Saude Publica, 2021
Verly Junior E, Marchioni DM, Araujo MC, Carli E, Oliveira DCRS, Yokoo EM, Sichieri R, Pereira RA.   +7 more
europepmc   +1 more source

Dietary changes in the NutriNet Brasil cohort during the covid-19 pandemic. [PDF]

Rev Saude Publica, 2020
Steele EM, Rauber F, Costa CDS, Leite MA, Gabe KT, Louzada MLDC, Levy RB, Monteiro CA.   +7 more
europepmc   +1 more source