Results 71 to 80 of about 13,401 (225)
ABSTRACT Marine aquaculture is expanding globally, yet its interactions with surrounding ecosystems remain complex and insufficiently understood. This study reviews the fluxes of energy and nutrients from three major aquaculture systems: finfish cages, suspended bivalves, and seaweed farms and considers their implications for ecosystem functioning and ...
Myriam D. Callier +11 more
wiley +1 more source
Emerging Applications of Additive Manufacturing in Aquaculture Systems: A Comprehensive Review
Additive manufacturing (3D printing) is transforming aquaculture through smart monitoring, customized components, feeding systems, water quality control, and sustainable production. ABSTRACT This review provides a comprehensive analysis of the existing literature on additive manufacturing, commonly known as three‐dimensional (3D) printing, in ...
Subha M. Roy, Hyunsoo Choi, Taeho Kim
wiley +1 more source
Biocontrol for Shrimp Disease: Comprehensive Review and a Bacterial Disease Biocontrol Practice
ABSTRACT Biocontrol is a key strategy for disease control, as it is environmentally friendly and widely applicable. This review elaborates on biocontrol in aquaculture, particularly in shrimp culture. Biocontrol in shrimp culture mainly relies on four strategies: (i) direct kill pathogen by Bdellovibrio or bacteriophages; (ii) suppression of intestinal
Xinyi He +11 more
wiley +1 more source
Reduced inorganic sulfur in sediments of the mariculture region of Sanggou Bay, China
Reduced inorganic sulfur (RIS) and organic matter (OM) in a mariculture region (Sanggou Bay, China; SGB) and at a reference station without mariculture were determined to assess the influence of mariculture on sulfide accumulation and the benthic ...
X Kang, S Liu, X Ning
doaj +1 more source
Schematic of the mechanism of fetuin‐b mediated high‐fat diet‐induced hepatic steatosis in Larimichthys crocea. Lipid overload triggers C/EBPα‐mediated fetuin‐b upregulation. Fetuin‐b drives hepatic lipid accumulation by reprogramming lipid metabolism and inhibiting Plin2 ubiquitination to stabilize lipid droplets, identifying it as a potential ...
Yanan Shen +8 more
wiley +1 more source
THE POSSIBILITIES OF MARICULTURE DEVELOPMENT IN THE REPUBLIC OF CROATIA [PDF]
A stronger development of national mariculture that would be compatible with natural potentialities has not been acheived yet, primarily because of uncertain political and global macroeconomic environment in which mariculture is being developed.
Ivan Katavić, Tomislav Vodopija
doaj
In order to strengthen the management of aquaculture sea and realize the sustainable development of mariculture industry in China, based on the definition of the types of aquaculture sea, this paper comprehensively evaluated the current situation and ...
Wenli LIU +4 more
doaj
Bibliometric insights into the progress of bivalve mariculture worldwide
Bivalve mariculture, an ancient approach of providing seafood for human consumption, has gained increasing attention in recent decades due to the advancement of technologies and relevant research.
Mohammad Najmul Hasan +7 more
doaj +1 more source
Spatial Evolution and Spillover Effect of Net Carbon Sink Efficiency of Mariculture in China
Improving the net carbon sink efficiency of mariculture is one of the important ways for China to achieve the goal of carbon neutrality. This paper used the super efficiency SBM model to calculate the net carbon sink efficiency of mariculture in 9 ...
Donglan XU, Xiaomin SONG, Yuqin GUO
doaj

