Results 61 to 70 of about 6,686 (182)
Spatial Evolution and Spillover Effect of Net Carbon Sink Efficiency of Mariculture in China
Improving the net carbon sink efficiency of mariculture is one of the important ways for China to achieve the goal of carbon neutrality. This paper used the super efficiency SBM model to calculate the net carbon sink efficiency of mariculture in 9 ...
Donglan XU, Xiaomin SONG, Yuqin GUO
doaj
Bibliometric insights into the progress of bivalve mariculture worldwide
Bivalve mariculture, an ancient approach of providing seafood for human consumption, has gained increasing attention in recent decades due to the advancement of technologies and relevant research.
Mohammad Najmul Hasan +7 more
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In order to strengthen the management of aquaculture sea and realize the sustainable development of mariculture industry in China, based on the definition of the types of aquaculture sea, this paper comprehensively evaluated the current situation and ...
Wenli LIU +4 more
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Offshore mariculture is critical for global food security and economic development. Advances in deep learning and data-driven approaches, enable the rapid and effective monitoring of offshore mariculture distribution and changes.
Zewen Mo +6 more
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Estimation of Mariculture Carbon Sinks in China and Its Influencing Factors
The scientific assessment of mariculture carbon sinks is crucial to recognize its potential as a significant component of marine blue carbon in global climate change mitigation.
Simiao Guo, Hongtao Nie
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Recovery of 240 metagenome-assembled genomes from coastal mariculture environments in South Korea
The mariculture industry has seen a rapid expansion in recent years due to the increasing global demand for seafood. However, the industry faces challenges from climate change and increased pathogen pressure.
Hoon Je Seong +6 more
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Habitat for Coilia nasus in southern Zhejiang Province, China, based on a maximum entropy model
As an important fishery resource and endangered species, studying the habitat of Coilia nasus (C. nasus) is highly significant. This study used fishery survey data from southern Zhejiang coastal waters from 2016 to 2020, employing a maximum entropy model
Wei Tang +8 more
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Nearshore mariculture is a major contributor to the supply of “blue food”; however, its rapid expansion in bay systems has intensified sea-space competition and environmental pressures, underscoring the need for accurate and long-term monitoring.
Caiyun Zhang +4 more
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Effects of industrial mariculture on the eco-economic efficiency of mariculture
Abstract In the paper the undesirable SBM-DEA model was used to measure the eco-economic efficiency of mariculture in different coastal provinces of China from 2007 to 2020. It was the first time to investigate the impact of industrial mariculture structural index on the eco-economic efficiency of mariculture in China with the environmental ...
Jinli Dong, Manhong Shen, Xuan Yu
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