Results 71 to 80 of about 4,568 (218)

Effect of diet on growth, survival and fatty acid profile of marine amphipods: implications for utilisation as a feed ingredient for sustainable aquaculture

open access: yesAquaculture Environment Interactions, 2019
Rapidly expanding fed aquaculture demands high-quality, sustainable nutrient sources for utilisation as dietary ingredients. Exploring the potential of under-utilised resources from other industries is imperative to replace finite natural resources, such
Alberts-Hubatsch, H   +2 more
doaj   +1 more source

Effect of Stocking Density on Growth Performance and Economic Return of Nile Tilapia (Oreochromis niloticus) in Non‐Aerated Semi‐Intensive Ponds of Bangladesh

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 3, June 2026.
Effect of stocking density on growth performance and economic return of Nile tilapia cultured in non‐aerated semi‐intensive ponds in Bangladesh. Four stocking densities (200, 230, 260, and 300 fish decimal−1) were evaluated over a 243‐day culture period.
Md. Delwer Hossain   +6 more
wiley   +1 more source

From Fishing to the Sustainable Farming of Carnivorous Marine Finfish

open access: yes, 2010
Carnivorous marine finfish aquaculture has been the subject of intense criticism. Because the process consumes more fish biomass in the form of fishmeal and fish oil than it produces, critics argue carnivorous marine finfish aquaculture causes a net loss
Welch, A   +13 more
core   +1 more source

Marine microalgae culture techniques for finfish and shellfish larval rearing [PDF]

open access: yes, 2023
Aquaculture system is based on microalgae and their animal consumers. The uptake of microalgae biomass by filter-feeders is very promising from the energetic standpoint. Microalgae are the biological starting point for energy flow through most aquatic
Balla, Vamsi   +2 more
core  

Caligids-potential pathogens for marine finfish aquaculture in Mexico?

open access: yesLatin American Journal of Aquatic Research, 2017
Parasitic copepods of the family Caligidae, the so-called sea lice, may be deleterious to marine or brackish finfish aquaculture. To date, biological and ecological studies of sea lice have been mostly restricted to species from cold or temperate regions.
Francisco Neptalí Morales-Serna   +3 more
openaire   +1 more source

Aquaplan: health management for finfish aquaculture [PDF]

open access: yes, 2015
Lead partner: Marine Institute, Oranmore, Co. Galway. Project Partners: Vet Aqua International, Oranmore, Co. Galway., Global Trust Certification Ltd., Dundalk, Co. Louth.
Ruane, N. M.   +4 more
core  

Developing a conceptual model of marine farming in New Zealand

open access: yes, 2009
Survey and Geographic Information System (GIS) data analysis describes the relative influence of biophysical and human variables on site choices made by marine farmers in New Zealand.
Brabyn, Lars   +2 more
core   +1 more source

Summary Report on 2022 Residue Monitoring of Irish Farmed Fish & 2022 Border Inspection Post Fishery Product Testing of Samples Received into the Marine Institute [PDF]

open access: yes, 2023
On behalf of the Department of Agriculture, Food and Marine (DAFM), the Marine Institute carries out monitoring of chemical residues in finfish for aquaculture sector.
Reilly, Niamh   +7 more
core  

Utilisation of the site assessment energy indices for aquaculture in exposed waters: biology, technology, operations and maintenance

open access: yesFrontiers in Aquaculture
When moving from a very sheltered aquaculture site to a very exposed oceanic aquaculture site, the energy increases proportionally in a continuum. Lojek et al.
Kevin G. Heasman   +10 more
doaj   +1 more source

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