Results 191 to 200 of about 635,351 (213)
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Functional and bioactive properties of fish protein hydolysates and peptides: A comprehensive review
Trends in Food Science and Technology, 2016Hayati Mohd Yusof, Norizah M Sarbon
exaly
The Inverse Relation between Fish Consumption and 20-Year Mortality from Coronary Heart Disease
New England Journal of Medicine, 1985exaly
Randomised controlled trial of effect of fish-oil supplementation on pregnancy duration
Lancet, The, 1992exaly

