Results 51 to 60 of about 127,122 (313)

Aquaculture Asia, Vol. 11, No. 2, pp.1-38. April-June 2006 [PDF]

, 2006
Selection of high-health postlarvae: a prerequisite for sustainability of the Indian shrimp industry, by S. Saurabh, V. Kumar, S. Karanth and G. Venkateshwarlu. Nucleotides: novel immunostimulants in aquaculture feed, by P. Kalaimani Arasi, N. Felix.

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Genetic Control of Tissue Remodeling by a Non‐Coding SNP in ITGA8 Explains Carotenoid‐Based Color Polymorphism in Marine Mollusks

Advanced Science, EarlyView.
In this study, the orange‐muscle giant abalone (Haliotis gigantea) is used as a model to identify a non‐coding SNP that disrupts the interaction between ITGA8 pre‐mRNA and the splicing factor ILF2, leading to altered ITGA8 splicing. These splicing changes promote carotenoid accumulation in abalone muscle through the regulation of tissue remodeling ...
Xiaohui Wei, Wenzhu Peng, Zekun Huang, Bingye Yang, Yiyu Wu, Minzhen Han, Yi Wang, Bingling Peng, Guosheng Hu, Jiawei Hong, Guijia Liu, Linwei Nie, Yang Gan, Miaoqin Huang, Xuan Luo, Weiwei You, Wen Liu, Caihuan Ke   +17 more
wiley   +1 more source

Is nutrition‐sensitive fish farming a panacea for Africa's increasing malnutrition burden? The case of Sierra Leone

Aquaculture, Fish and Fisheries
Fish is vital for reducing hunger and malnutrition. However, the combined impact of climate change and overfishing is increasing the hunger and malnutrition burden on the African continent and its population of over 200 million people who depend on ...
Nwamaka Okeke‐Ogbuafor, Tim Gray, Salieu Sankoh, Abigail Abibatu Bangura, Selina Stead, Edward Rajah   +5 more
doaj   +1 more source

Global estimation of areas with suitable environmental conditions for mariculture species. [PDF]

PLoS ONE, 2018
Aquaculture has grown rapidly over the last three decades expanding at an average annual growth rate of 5.8% (2005-2014), down from 8.8% achieved between 1980 and 2010. The sector now produces 44% of total food fish production.
Muhammed A Oyinlola, Gabriel Reygondeau, Colette C C Wabnitz, Max Troell, William W L Cheung   +4 more
doaj   +1 more source

Device for breeding snd culturing marine fish in open sea: Open sea Cage Farming in HDPE Cage [PDF]

, 2011
Open sea cage farming is a promising venture which offers the fishers a chance for optimally utilizing the existing water resources. The open sea cages are used for cultivating marine fishes, and may be used in domestic and export oriented marine sea ...
Narayanakumar, R, Vipinkumar, V P
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Conformation‐Modulated Lignin for Durable and High‐Output Cellulosic Triboelectric Materials Toward Self‐Powered Sensing

Advanced Science, EarlyView.
Conformation‐engineered alkali lignin with flexible aliphatic side chains is integrated into cellulose to suppress tribo‐induced fiber fibrillation and interfacial wear. Dynamic chain adaptability enhances frictional energy dissipation and dielectric polarization, enabling durable, high‐output triboelectric sensing with excellent recyclability and ...
Lujie Wang, Jian Du, Yilin Wang, Tianshuang Bao, Chao Li, Yehan Tao, Jinwen Hu, Chenglong Fu, Dong Lv, Weiwei Zhao, Zhanhui Yuan, Haisong Wang   +11 more
wiley   +1 more source

Isolation, Identification, and Characterization of Two Potential Probiotics from Marine Fish

Progress in Fishery Sciences, 2023
Marine fish are rich in minerals (calcium and iron), vitamins (riboflavin and niacin), nutrients that are beneficial for brain (fatty acids), docosahexaenoic acid that prevent cardiovascular and cerebrovascular diseases, and are an important source of ...
Wenyong DU, Tengteng WANG, Huizong HAN, Fei WANG, Mingliang ZHANG, Yuanzhao SONG, Haibin JIANG   +6 more
doaj   +1 more source

Effect Differences of Omega‐3 Fatty Acids From Plant Oil and Fish Oil on Human Health

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Omega‐3 fatty acids in plant oil is no less than fish oil on human health. ALA in plant oil takes directly healthy effects without conversion to DHA and EPA. Plant oil can be substitutes for fish oil to support partial ω‐3 fatty acids. For people who cannot afford fish oil, plant oil is also good for public health.
Mengxue Fang, Chunyan Xiang, Liangxiao Zhang, Peiwu Li   +3 more
wiley   +1 more source

Comparative analysis of gut microbiota and intestinal transcriptomic profile between fast- and slow-growing American eels (Anguilla rostrata)

Aquaculture Reports
During American eel farming (from glass eels to silver eels), significant individual growth differences were commonly observed even under the same farming conditions. However, the underlying mechanism is not clear. In this study, a batch of glass eels (∼
Yu Ting Zhang, Jing Huang, Wu Jin, Xueyan Ma, Guohua Lv, Changlin Ye, Jingli Mu, Haibo Wen, Shi Xi Chen   +8 more
doaj   +1 more source

Aquaculture Asia, Vol. 8, No. 1, pp.1-58, January-March 2003 [PDF]

, 2003
*Table of Contents* Sustainable Aquaculture Fertilization, soil and water quality management in small-scale ponds part II:Soil and water quality management S.

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