Results 181 to 190 of about 1,290,135 (272)

Cellular Toxicity of Short‐ and Long‐Term Exposures to Polystyrene Nanoplastics and Microplastics in Fish Skin Cell Derived From Fathead Minnow (Pimephales promelas)

Journal of Applied Toxicology, EarlyView.
ABSTRACT The ubiquitous presence of microplastics and nanoplastics (MNPs) is raising concerns about their impact on the health of humans and other living organisms. Due to its tiny size, this particle can accumulate and circulate in the body after uptake, resulting in a variety of harmful outcomes on the organism, such as increased oxidative stress and
Trang Thi Nguyen, Kiyun Park, Ihn‐Sil Kwak   +2 more
wiley   +1 more source

Biosurfactant‐assisted recovery and remediation of hydrocarbons from oily sludge using a mobile aerated washing system

Journal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKGROUND The oil industry generates oily sludge, the accumulation of which poses a serious environmental problem. Conventional methods require high costs, specialized equipment, and qualified personnel. This waste can be treated using biosurfactants.
Maria Eduarda Pereira da Silva, Fabíola Carolina Gomes de Almeida, Gabriel Neves da Motta Silveira, Bruno Humberto de Almeida Silva, Maria da Glória Conceição da Silva, Celmy Maria Bezerra de Menezes Barbosa, Leonie Asfora Sarubbo   +6 more
wiley   +1 more source

Marine Toxins.

SEIKATSU EISEI (Journal of Urban Living and Health Association), 1991
openaire   +1 more source

Mercury cycling during the last glacial period in Arctic Lake El'gygytgyn, NE Russia

Journal of Quaternary Science, EarlyView.
ABSTRACT Tectonic processes play a key role in the global mercury (Hg) cycle on geological timescales, by mobilising Hg from deep Earth reservoirs to the surface. These natural fluxes also introduce a dynamic component to the terrestrial Hg cycle that can interact with other environmental signals and influence Hg delivery to sedimentary records.
Alice R. Paine, Joost Frieling, Bernd Wagner, Martin Melles, Volker Wennrich, Tamsin A. Mather, Stuart A. Robinson, David M. Pyle   +7 more
wiley   +1 more source

Biosurfactant Production From Waste Frying Oil: Process Optimization and Physicochemical Characterization of Surface Properties

Journal of Surfactants and Detergents, EarlyView.
ABSTRACT This study focuses on the development of a cost‐effective bioprocess for biosurfactant production, encompassing process optimization and physicochemical characterization. Surface tension reduction and oil dispersion activity were evaluated, highlighting its strong potential for applications in food, pharmaceuticals, and bioremediation. In this
Nihed Tellili, Emna Moujehed, Slim Cherif, Inès Mnif   +3 more
wiley   +1 more source

Microbe Profile: <i>Vibrio pectenicida</i>: the deadly marine bacteria with strains impacting sea stars and scallops. [PDF]

Microbiology (Reading)
Blackwood PE, King KC, Chan AM, Gehman AM.   +3 more
europepmc   +1 more source

Microbial communities and functional diversity in seafood

JSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi, Samuel Ayeh Osei, Grace Afumwaa Boamah, Gertrude Dzifa Mensah   +3 more
wiley   +1 more source

Nanotechnological applications of marine algae derived neurotoxins spanning harmful algal blooms and therapeutic innovations. [PDF]

Discov Nano
Golbashirzadeh M.
europepmc   +1 more source

Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori, Pedro Garcia Caparros, Antonella Castagna, Luisa Custódio, Valentina Lazazzara, Claus Krogh Madsen, Felicia Menicucci, Maria João Rodrigues, Katalin Solymosi, Jose Ramon Acosta Motos   +9 more
wiley   +1 more source

Evaluation of the study carried out by ANSES on the effectiveness of sanitary shucking of queen scallops (<i>Aequipecten opercularis</i>) contaminated by okadaic acid toxins. [PDF]

EFSA J
European Food Safety Authority (EFSA), Gago-Martínez A, Gerssen A, Oswald IP, Abrahantes JC, Radovnikovic A, Sand S.   +6 more
europepmc   +1 more source