Heterogeneity in the consumption of fresh and ultra-processed foods by the Brazilian population ≥10 years of age. [PDF]
Silveira VNDC +2 more
europepmc +1 more source
Multivariate Analysis on Physical Activity, Emotional and Health Status of University Students Caused by COVID-19 Confinement. [PDF]
Merchán-Sanmartín B +6 more
europepmc +1 more source
Medication-Related Information on Social Media: Exploring Public Trust, Perceptions of Credibility, and Influence on Behavior. [PDF]
Abdullah AH +3 more
europepmc +1 more source
Translating AI research into reality: summary of the 2025 voice AI Symposium and Hackathon. [PDF]
Salvi Cruz S +54 more
europepmc +1 more source
Agro-Climatic Information to Enhance the Machine-Learning Classification of Olive Oils from Near-Infrared Spectra. [PDF]
Sánchez-Rodríguez MI +4 more
europepmc +1 more source
Edible Halophytes and Halo-Tolerant Species in Apulia Region (Southeastern Italy): Biogeography, Traditional Food Use and Potential Sustainable Crops. [PDF]
Accogli R +6 more
europepmc +1 more source
Against the Grain: Consumer's Purchase Habits and Satisfaction with Gluten-Free Product Offerings in European Food Retail. [PDF]
Dean D +24 more
europepmc +1 more source
Mapping urban socioeconomic inequalities in developing countries through Facebook advertising data. [PDF]
Piaggesi S +5 more
europepmc +1 more source
[Evidence Map of Interventions to Reduce Alcohol ConsumptionMapa de la evidencia sobre intervenciones para reducir el consumo de alcohol]. [PDF]
Machado PAN +9 more
europepmc +1 more source
Weight misperception and substance use: Brazilian Study of Cardiovascular Risks in Adolescents (ERICA). [PDF]
da Silva SU +3 more
europepmc +1 more source

