Results 41 to 50 of about 34,599 (209)
Jurnal Pendidikan Matematika dan IPA, 2020 This study was aimed to examine the effect of a remedial-integrated activity on dynamic fluids materials using generative learning to reduce student misconception in Senior High Schools (SMA).
Haratua Tiur Maria Silitonga +3 more
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Dermatoglifski profil i somatotip brazilskih kanuista [PDF]
SportLogia, 2018 U fokusu ovog istraživanja bio je analizirati dermatoglifski profil i somatotip brazilskih kanuista. Ova studija je opisno komparativnog karaktera i uključivala je uzorak od 60 kanuista u disciplini sprint, koji su bili podijeljeni u četiri grupe u ...
Ana Paula Soares de Sousa +3 more
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International Journal of Computer Games Technology, Volume 2026, Issue 1, 2026.The phenomenon of online gaming, particularly its effects, has been the subject of numerous scholarly studies. League of Legends (LoL) is a game that has attracted a lot of attention due to its widespread appeal and impact on players and is a leading example of the multiplayer online battle arena (MOBA) genre.
Mirko Duradoni +12 more
wiley +1 more source
JAIKEM: PORTRAIT OF FEMALE EXISTANCE IN THE SOCIO-CULTURAL LIFE IN THE PALACE OF MANGKUNEGARAN [PDF]
, 2010 This biography of Nyi Tumenggung Mardusari is aimed at discovering her role as an all-round artist within the environment of the Mangkunegaran. It is important to do so as her works and ability as an artists have made her a role model for subsequent ...
Dar, masti
core
Food Risk Assess Europe, Volume 4, Issue 1, January 2026.Summary Lead is a ubiquitous environmental contaminant that occurs naturally and, to a greater extent, from anthropogenic activities. People are exposed to lead through food, water, air, soil and dust. Food is the major source of exposure for the adult population.
Vlatka Buzjak Služek +5 more
wiley +1 more source
Food Risk Assess Europe, Volume 4, Issue 1, January 2026.Summary Acrylamide is a natural by‐product of the reaction that occurs during the baking or frying food at temperatures above 120°C in industry and in households. The main mechanism of acrylamide formation in food is the Maillard reaction, in which the free amino acid asparagine, which is found in many types of cereals and potatoes, reacts with ...
Danijela Stražanac +6 more
wiley +1 more source
Metode određivanja proteina u mlijeku [PDF]
, 1964 U suvremenoj mljekarskoj industriji potrebna je stalna kontrola glavnih sastojaka mlijeka. U većini mljekara, mlijeko se plaća prema sadržaju masti, što stimulira proizvođače na povećanje postotka masti u ...
Vera Vojnović
core +1 more source
Energy Technology, Volume 13, Issue 11, November 2025.A novel biopolymer electrolyte using sodium carboxymethyl cellulose/polyvinyl alcohol and NaPF6 enhances ionic conductivity and electrochemical stability for electric double‐layer capacitors. Conductivity peaks at 35 wt% salt before declining due to ion clustering. Structural and electrochemical analyses confirm promising device performance.
Vipin Cyriac +5 more
wiley +1 more source
Oksidacija masti u ribi i ribljim proizvodima [PDF]
, 2009 Oksidacija masti u ribi i ribljim proizvodima povezana je s razvojem užeglosti i produkata oksidacijskog kvarenja. Zbog visokog sadržaja višestruko nezasicenih masnih kiselina ribe su osjetljive na oksidaciju masti tijekom manipulacije, obrade i pohrane.
Jasna Maršić Lučić +3 more
core +1 more source
APLICAREA LEGISLAȚIEI CONCURENȚIALE ÎN TIMPUL PANDEMIEI
Studia Universitatis Moldaviae: Stiinte Sociale, 2020 Respectarea legislației concurențiale este indispensabilă pentru o economie puternică, inclusiv în cazurile declarării unei pandemii sau instituirii stării de urgențe de către unele state.
USM ADMIN
doaj +2 more sources