Results 91 to 100 of about 542,377 (310)

Ethnic Differences in the Association Between SOD2 rs4880 and Hepatotoxicity in Pediatric Acute Lymphoblastic Leukemia: A Report From the REDIAL Consortium

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Treatment‐associated hepatotoxicity (TAH) is a common complication of pediatric acute lymphoblastic leukemia (ALL) treatment, but genetic risk factors remain poorly understood. We evaluated the SOD2 rs4880 variant in 544 children with ALL at Texas Children's Hospital. After adjusting for demographic and clinical covariates, the rs4880 C allele
Emily J. Mason, John P. Woodhouse, Joanna S. Yi, M. Monica Gramatges, Olga A. Taylor, Veronica A. Morales, Shalini Dhamodharan, Marley Roberts, Karen R. Rabin, Philip J. Lupo, Michael E. Scheurer, Van Huynh, Steven D. Mittelman, Etan Orgel, Austin L. Brown   +14 more
wiley   +1 more source

Physicochemical properties of seven outstanding strawberry (Fragaria x ananassa Duch.) varieties cultivated in Cundinamarca (Colombia) during maturation

Ciencia y Tecnología Agropecuaria, 2018
The strawberry market in Cundinamarca (Colombia) is mainly size driven with no consideration for its maturation state and nutritional quality, wasting therefore, its organoleptic and nutritional potential.
Gerhard Fischer, David López-Valencia, Manuel Sánchez-Gómez, John Fabio Acuña-Caita   +3 more
doaj   +1 more source

Antioxidant Capacities of Fruit Extracts of Garcinia indica with Different Assays and Maturity Stages [PDF]

, 2012
This study provides a basis and principle for developing an integrated antioxidant assay of Garcinia indica (kokum). Three maturity stages (unripe, medium ripe and fully ripe) of kokum fruit were analyzed for their total phenolic contents (TPC), 1, 1 ...
Bommayya, H., Kusum, R., Ramachandran, H.D.   +2 more
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Thermal diffusivity of periderm from tomatoes of different maturity stages as determined by the concept of the frequency-domain open photoacoustic cell [PDF]

, 2011
The frequency-domain open photoacoustic cell (OPC) approach was used to determine room temperature thermal diffusivity of skins (pericarps) from the raw tomatoes (Lycopersicon esculetum Mill.) characterized by the three different stages of ripeness (from
Baesso Mauro, L., Bento, A.C., Bicanic, D.D., Hooft, J.J.J., van der, Koehorst, R.B.M., Medina Neto, A., Velasco Soares, D.   +6 more
core   +2 more sources

Venous Thromboembolism in Pediatric Bone Sarcoma Patients: A 10‐Year, Single‐Institution Experience Encompassing the COVID‐19 Pandemic

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Background Osteosarcoma (OS) and Ewing sarcoma (EWS) are the most common primary bone cancers in children, but acute thrombosis is poorly characterized in this population. Our study evaluated the rates of venous thromboembolism (VTE) and associated risk factors in pediatric patients with bone sarcomas treated over a 10‐year period encompassing
Sarah Kappa, Shou Xu, Mark Zobeck, Sarah E. Sartain, Nino Rainusso, Lisa Wang, Nicole Montgomery, Paige Wheaton, Sarah Whittle   +8 more
wiley   +1 more source

Impact of Babaco (Vasoncelea x pentagona (Heilborn) Mabb.) Fruit Ripening Stages on Phytochemical Composition and Biological Properties

Metabolites
Background: This research article delves into Babaco fruit’s—an Ecuadorian product with immense nutraceutical potential phytochemical composition and biological activity—in different maturation fruit stages.
Raluca A. Mihai, Mauricio G. Canchignia Guacollantes, Ramiro F. Vivanco Gonzaga, Nelson S. Cubi-Insuaste, Rodica D. Catana   +4 more
doaj   +1 more source

Effects of levels of nitrogen and potassium on yeld and fruit maturation of irrigated guava trees in the São Francisco Valley. [PDF]

, 2018
Yield and physical and chemical characteristics of 'Paluma' guava fruit were evaluated as a function of the harvest at different maturity stages, under influence of nitrogen and potassium fertilization, in Petrolina, State of Pernambuco, Brazil ...
BASSOI, L. H., DANTAS, B. F., LIMA, M. A. C. de, PAES, P. de C., RIBEIRO, P. R. de A., SANTOS, P. de S., SILVA, D. J.   +6 more
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Dietary Protein Intake and Peritoneal Protein Losses in Peritoneal Dialysis Patients

Therapeutic Apheresis and Dialysis, EarlyView.
ABSTRACT Introduction Peritoneal dialysis (PD) patients lose protein in their waste dialysate, potentially increasing their risk for malnutrition. We wished to determine whether there was any association between losses and dietary protein intake (DPI). Methods DPI was assessed from 24‐h dietary recall using Nutrics software.
Haalah Shaaker, Andrew Davenport
wiley   +1 more source

Harvest Stage Dictates the Nutritive Value of Sorghum Stalk Silage by Shaping Its Fermentation Profile and Microbial Composition

Microorganisms
The present experiment aimed to investigate the effects of harvest stages on the fermentation quality and nutritional value of sorghum stalk silage. Sorghum stalks were harvested at the three stages (milk, dough, and ripe), chopped, and ensiled for 60 d.
Xiaoqiang Zhao, Ruiyi Liu, Jing Wang, Yawei Zhang, Shuo Zhang, Wenbin Bai, Qingshan Liu, Yuanqing Zhang   +7 more
doaj   +1 more source

Influence of management practices on quality and biodiversity of tomatoes in Germany [PDF]

, 2005
Four old and endangered tomato cultivars were cultivated under greenhouse conditions with different levels of organic N-fertilisation and harvest at different maturity stages in order to develop a conclusive concept to preserve the diversity of old ...
Klein, Daniela, Koepke, Ulrich, Kumar, Ramesh   +2 more
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