Results 101 to 110 of about 3,652,460 (334)
The food safety impact of salt and sodium reduction initiatives [PDF]
Excessive or high salt or sodium intake is known to cause hypertension and other diseases. Within the United Kingdom voluntary targets for salt reduction have been set and laid out in the Secretary of State responsibility deal.
ACMSF +6 more
core +1 more source
This review highlights how machine learning (ML) algorithms are employed to enhance sensor performance, focusing on gas and physical sensors such as haptic and strain devices. By addressing current bottlenecks and enabling simultaneous improvement of multiple metrics, these approaches pave the way toward next‐generation, real‐world sensor applications.
Kichul Lee +17 more
wiley +1 more source
Meat-based foods have significant environmental impacts that are lower for plant-based meat alternatives. Fungi-based mycoprotein offers another alternative to meat, but its comparative environmental impacts have not been comprehensively reviewed.
Maria Shahid +7 more
doaj +1 more source
The role of bushmeat in urban household consumption: Insights from Bangui, the capital city of the Central African Republic [PDF]
In the Congo Forest Basin, hunting provides a major source of protein for rural household consumption. In the context of increasing urbanisation, an understanding of bushmeat consumption in urban settings is needed to both address food security issues ...
Drouet-Hoguet, Nolwenn +2 more
core +1 more source
Mesoporous Carbon Thin Films with Large Mesopores as Model Material for Electrochemical Applications
Mesoporous carbon thin films possessing 70 nm mesopores are prepared on titanium substrates by soft templating of resol resins with a self‐synthesized poly(ethylene oxide)‐block‐poly(hexyl acrylate) block copolymer. A strategy to avoid corrosion of the metal substrate is presented, and the films are extensively characterized in terms of morphology ...
Lysander Q. Wagner +9 more
wiley +1 more source
Meta‐analyses are widely used in various academic fields, including applied economics. However, the high labor intensity involved in paper searching and small sample sizes remain two dominant limiting factors.
Jiayu Sun +2 more
semanticscholar +1 more source
This study introduces a novel chloro boron subphthalocyanine/polymer blend OFET sensor achieving 0.005 ppb limit of detection for ammonia at room temperature and high selectivity against similar amines. An original theoretical framework is proposed to describe the sensing mechanism, relating analyte molecular volume and Lewis basicity to sensor ...
Kavinraaj Ella Elangovan +6 more
wiley +1 more source
Tin hexathiophosphate memristors leverage intrinsic nanopores together with a guided filament formation strategy to regulate titanium ion motion and switching behavior. The devices support reliable nonvolatile memory and reconfigurable logic‐in‐memory, demonstrating 14 Boolean logic functions in a single cell.
Thaw Tint Te Tun +7 more
wiley +1 more source
Are meat alternatives a moral concern? A comparison of English and Japanese tweets
Meat alternatives, such as soy-based meat substitutes, are gaining attention as possible solutions for the negative effects of increased meat consumption on human health, the environment, and animal welfare.
Moena Hashimoto +2 more
doaj +1 more source
Against Inefficacy Objections: The Real Economic Impact of Individual Consumer Choices on Animal Agriculture [PDF]
When consumers choose to abstain from purchasing meat, they face some uncertainty about whether their decisions will have an impact on the number of animals raised and killed.
Halteman, Matthew C., McMullen, Steven
core

